Assistant Restaurant Manager

Assistant Restaurant Manager Rusty Buckle Saloon Chandler, AZ Job Details Full-time $52,000 - $60,000 a year 1 hour ago Benefits Paid time off Leadership training provided Opportunities for advancement Qualifications Operations management Sales Team development Hiring Bar experience

Full Job Description Assistant Restaurant ManagerHospitality First Concepts Restaurant Group Locations:

Chandler, Apache Junction & Surrounding Areas Full-Time | Competitive Salary + Bonus Opportunities | Career Growth Join One of Arizona's Fastest-Growing Restaurant Groups Hospitality First Concepts is growing, and we're looking for exceptional Assistant Restaurant Managers to join our leadership team across all of our restaurant concepts, including: DTC Sports Grille Rusty Buckle Saloon Back Alley BBQ With three additional locations currently in development , there's never been a better time to join a company that believes in promoting from within and investing in its people. If you're passionate about hospitality, love leading teams, thrive in a fast-paced environment, and are ready to grow into a General Manager or multi-unit leadership role, we'd love to meet you. What You'll Do As an Assistant Restaurant Manager, you'll play a key role in leading daily operations while helping create memorable guest experiences.

Responsibilities include:

Leading daily front and back of house operations Coaching, developing, and motivating team members Delivering outstanding guest service and resolving issues professionally Driving sales, guest satisfaction, and profitability Managing labor, food cost, and operational efficiency Maintaining high standards of cleanliness, food quality, and hospitality Assisting with hiring, onboarding, training, and team development Helping manage scheduling, inventory, ordering, and shift execution Opening and closing the restaurant while leading by example Building a positive, energetic culture where people enjoy coming to work What We're Looking For We're searching for leaders—not just managers.

The ideal candidate has:

At least 1 year of restaurant management experience A passion for hospitality and creating exceptional guest experiences Strong leadership, communication, and coaching skills The ability to inspire teams and hold people accountable Experience in high-volume casual dining or sports bar environments preferred Knowledge of labor management, food cost, inventory, and restaurant financials Strong organizational and problem-solving skills Flexibility to work nights, weekends, and holidays Why Hospitality First Concepts? We believe our people are our greatest investment. When you join Hospitality First Concepts, you'll receive: Competitive salary Performance-based bonus opportunities Paid Time Off Employee dining discounts Ongoing leadership training and professional development Real opportunities for advancement into General Manager and multi-unit leadership positions A supportive leadership team committed to your success The opportunity to grow with a company that's actively expanding throughout Arizona Build Your Career With Us We're not looking for someone simply to fill a position—we're looking for future leaders who want to grow alongside an ambitious, expanding restaurant group. If you're ready to make an impact, build great teams, deliver exceptional hospitality, and take the next step in your career, we'd love to hear from you. Apply today and become part of the Hospitality First Concepts family. The best opportunities are just getting started.

Pay:

$52,000.00 - $60,000.00 per year

Work Location:

In person