Skip to main content
Tallo logoTallo logo

General Manager - Pleasant Hill, CA

Job

COREcruitment

Pleasant Hill, CA (In Person)

$115,000 Salary, Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 6/15/2026

Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
67
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

General Manager
  • Pleasant Hill, CA COREcruitment
  • 5.0 Pleasant Hill, CA Job Details Full-time $110,000
  • $120,000 a year 1 day ago Qualifications Cost management Quality assurance within food and beverage industry Operations management Staff scheduling Managing hospitality teams Cost control Performance management Team development Hiring Financial operations management Bar management Profit & Loss statement Senior level Profit and loss analysis Team motivation (leadership skill) Staffing management Overseeing training Food service management Staff development Hospitality management
Full Job Description Salary:
$110k
  • 120k per year + .
Reference:
999955957 General Manager
  • Pleasant Hill, CA
  • $110,000
  • $120,000 We are currently hiring for a General Manager to lead a high-volume, well-established restaurant and bar in Pleasant Hill.
This is an opportunity to take ownership of a busy, guest-focused operation with a strong local following, where quality food, energy, and service all come together. The right candidate is a hands-on operator who thrives in fast-paced environments, knows how to build and lead strong teams, and understands how to balance guest experience with financial performance.
Key Responsibilities:
Oversee all day-to-day restaurant and bar operations, ensuring smooth and consistent execution Lead, train, and develop both management and hourly teams Drive guest experience, service standards, and overall hospitality culture Manage scheduling, labor costs, and financial performance to hit targets Maintain high standards across food quality, cleanliness, and compliance Handle hiring, performance management, and team development
Qualifications:
Strong leadership presence with the ability to motivate and hold teams accountable Solid understanding of P&L, labor management, and cost controls Experience in fast-paced, high-energy environments Hands-on approach with a focus on team culture and guest experience #INDWC

Similar jobs in Pleasant Hill, CA

Similar jobs in California