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RESTAURANT MANAGER -RANCHO

Job

MADRES BRUNCH WHITTIER INC

Rancho Cucamonga, CA (In Person)

$57,850 Salary, Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 6/17/2026

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Job Description

RESTAURANT MANAGER -RANCHO MADRES BRUNCH WHITTIER INC
Rancho Cucamonga, CA Job Details $40,000 - $75,000 a year 1 day ago Qualifications Administrative experience High school diploma or GED Team management Conflict management POS systems
Technical Proficiency Full Job Description Key Responsibilities Operational Leadership:
Managing daily operations, including opening/closing, and ensuring a smooth guest experience.
Staff Management:
Hiring, training, scheduling, and mentoring employees to maintain high standards.
Customer Satisfaction:
Interacting with guests, handling complaints, and fostering a positive dining environment.
Financial Performance:
Setting budgets, managing inventory, reducing waste, and monitoring sales to ensure profitability.
Compliance & Safety:
Enforcing health, food safety, and sanitation regulations.
Required Skills and Qualifications Experience:
Previous experience in a restaurant, food service, or supervisory role.
Communication:
Excellent verbal and written skills for managing staff and engaging with customers.
Technical Skills:
Proficiency in POS systems, scheduling software, and basic administrative/reporting tasks.
Leadership:
Strong ability to lead teams, resolve conflicts, and work under pressure.
Education:
High school diploma or equivalent is generally required

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