Bistro Attendant - AM & PM Shifts

Courtyard by Marriott, a leader in the hospitality industry, is looking for a Bistro Attendant to join our team.

Training:

At Canon Hospitality Management, we emphasize training and constantly strive to foster a learning environment that provides clear career paths for all team members regardless of entry level into the CHM organization. We provide training programs to new team members and ensure that our current team member training is an on-going and continuous process.

Responsibilities:

• Provides personalized service to all guests, ensuring guest satisfaction and service recovery if needed
• Prepares food and beverages according to brand standard preparation methods
• Fully understands and complies with all food safety requirements and beverages in an organized and attractive manner according to brand standards/requirements
• Efficiently replenishes displays with food, beverages and/or supplies as needed
• Maintains cleanliness of area throughout the morning by reorganizing and tidying food area and dining area as necessary
• Properly disposes of used plates, utensils, napkins and/or cups as necessary
• Keeping inventory stocked and let manager know if supplies are running low
• Responds quickly to guest requests in a friendly manner; follows up to ensure guest satisfaction
• Maintains regular attendance, is consistently on time, and observes prescribed work, break and meal periods in compliance with standards
• Maintains high standards of personal appearance and grooming, which include compliance with the dress code
• Performs any other duties as requested by supervisor

Qualifications:

• Ability to pass Food Safety course, if not already certified
• Demonstrates accuracy and thoroughness
• Monitors own work to ensure quality
• Provides the best possible service to clients and customers
• Responds to requests for service and assistance
• Demonstrates the desire and ability to provide high quality service to both internal and external customers.
• Solicits customer feedback to improve service
• Performs work with little or no supervision; works independently
• Can be relied upon regarding task completion and follow up
• Must be flexible to working days, early mornings, weekends and holidays

Physical Requirements:

• Ability to read and comprehend simple instructions, short correspondence, and memos
• Ability to stand or walk for extended periods of time
• Ability to bend, reach and stoop

Job Types:

Full-time, Part-time Pay:

From $16.00 per hour

Benefits:

Employee discount Health insurance Paid time off

Shift:

Evening shift Morning shift People with a criminal record are encouraged to apply

Education:

High school or equivalent (Preferred)

Experience:

Food Service:

1 year (Preferred)

Bartending:

1 year (Preferred)

Work Location:

In person