Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

MANAGER CAFE I

Job

Brevard Public Schools

Indialantic, FL (In Person)

$36,504 Salary, Full-Time

Posted 1 week ago (Updated 5 days ago) • Actively hiring

Expires 7/8/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
62
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

MANAGER CAFE I
Brevard Public Schools - 3.4 Indialantic, FL Job Details $17.55 an hour 7 hours ago Qualifications Nutrition High school diploma or GED Driver's License Institutional kitchen experience Meal preparation Managing kitchen staff Food service management Full Job Description
BEGINNING SALARY
Based on classification and pay plan for Non-Bargaining employees: Grade 9 $17.55 Hourly
SUMMARY/SCOPE/GOAL
To effectively supervise a staff to prepare and serve nutritious food in a safe and sanitary setting. Prepare and maintain necessary records and reports to comply with Federal, State, and District requirements.
QUALIFICATIONS CAFTERIA MANAGER I
EDUCATION
AND RELEVANT EXPERIENCE REQUIREMENTS
REQUIRED:
• High School Diploma or equivalent required. • Practical experience in the preparation and service of foods to large groups of people. • Successful completion of the following courses or equivalent: o Introduction to Brevard School Food Services. o Equipment Use and Care. o Quantity Food Preparation. o Organization and Management. o Nutrition (must be completed within one year of appointment to position).
PREFERRED/DESIRED
• One (1) year of supervisory experience
CERTIFICATIONS/LICENSES/TRAINING
REQUIRED:
• Valid Florida Driver’s License • Accredited Food Protection Manager Certification (must be completed within one year of appointment to position).