Job Description
QSR Assistant Manager Empamamas - 3.8 Tampa, FL Job Details Full-time $47,000 - $55,000 a year 1 day ago Benefits Paid training Paid time off Employee discount Qualifications Operations management Inventory management Food hygiene Managing hospitality teams Team development Team management Food service management Full Job Description QSR Assistant Manager - Empamamas (Tampa, FL)
Location:
1910 N Ola Ave. Tampa, FL 33602 Job Type:
Full-time Pay:
$47,000-$55,000/year ($23-$27/hour). Compensation and pay structure (hourly or salary) will depend on experience and qualifications. About the Role:
Empamamas is seeking a hands-on Assistant Manager who thrives in fast-paced, high-volume restaurant environments. In this role, leadership is active—you'll guide the team, set the pace, and ensure every guest leaves with a great experience. This isn't a "just get by" role—you'll have real responsibility, strong support from leadership, and a team worth leading. If you excel at visible, hands-on leadership, maintaining high standards, and keeping operations running smoothly, this is the role for you. What You'll Do:
Own each shift from start to finish: prep, service, and close Keep operations organized and efficient, keeping your team aligned, focused, and accountable Maintain high standards for food quality, service, and cleanliness Coordinate shift coverage, breaks, call-outs, and timekeeping while managing labor costs Handle guest concerns professionally and turn them into positive experiences Oversee inventory, verify deliveries, and manage ordering accurately to keep food costs in line Train, coach, and develop team members to perform at a high level Step in wherever needed to maintain smooth operations during busy periods What We're Looking For:
2-5+ years of management experience in QSR, fast-casual, or high-volume restaurants Hands-on leadership in a fast-paced environment ServSafe Manager certification (or ability to obtain within 60 days) Flexible availability including nights, weekends, and holidays Ability to stand for long periods and lift up to 75 lbs Proof of Hepatitis A vaccination (or willingness to obtain) What We Offer:
Pay:
$47,000-$55,000/year ($23-$27/hour), hourly or salary based on experience. Full-time with PTO:
40 hours / 5 days paid time off Shift meal provided Real opportunities for career growth as we expand Supportive leadership and a team that values your skills and experience How to Apply Click on this posting to submit your resume. During the application, you'll answer the required questions that are built into Indeed—no cover letter is needed. Pay:
$47,000.00 - $55,000.00 per year Benefits:
Employee discount Paid time off Paid training Application Question(s): How many years of leadership experience do you have in high-volume QSR or fast casual restaurants? Have you ever supervised a team during a fast-paced shift while also performing hands-on operational tasks (line, expo, guest support)? Do you have experience training, coaching, and developing team members on food quality, service, and cleanliness standards? Are you flexible to work nights, weekends, and holidays? Do you have proof of Hepatitis A vaccination, or are you willing to obtain it before starting? Work Location:
In person
