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Kitchen/BOH Manager

Job

Hopvine Brewing Company

Aurora, IL (In Person)

$56,000 Salary, Full-Time

Posted 4 days ago (Updated 1 day ago) • Actively hiring

Expires 8/6/2026

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Job Description

Kitchen/BOH Manager Hopvine Brewing Company Aurora, IL Job Details Full-time $52,000
  • $60,000 a year 18 hours ago Benefits Employee discount Flexible schedule Qualifications Food quality maintenance Culinary experience Food Safety Manager Certification Kitchen manager experience Supervising experience Food safety sanitizing procedures Team management Leadership Kitchen stations Food Handler Certification Full Job Description
HOPVINE BREWING COMPANY IS SEEKING A DEPENDABLE, FRIENDLY, POSITIVE, AND OUTGOING KITCHEN/BOH MANAGER TO OVERSEE DAY-TO-DAY OPERATIONS IN A SCRATCH KITCHEN.
Job duties include: Creating new menu items Creating weekly specials Inventory Kitchen staff schedule Maintaining daily, weekly, monthly cleaning schedule Tracking food and labor costs Hiring and training of kitchen staff Managing BOH Staff Ensure food quality Assist Event Coordinator and Clientele with planning event menus
Requirements:
Minimum 2 years Sous Chef or Kitchen Management experience in a scratch kitchen Craft Beer knowledge preferred Craft beer pairing experience is a plus Must have a positive attitude Must be a
TEAM PLAYER
who works well with FOH staff Must be a leader willing to teach and work all stations in the kitchen Must be willing to work all shifts, including weekends, with a flexible schedule Able to stand 10+ hours per shift Able to lift at least 50lbs consistently Manager's Food Handler's Certificate Allergen Awareness Trained/Certified is a plus
Job Type:
Full-time Pay:
$52,000.00
  • $60,000.
00 per year
Benefits:
Employee discount Flexible schedule
Shift:
Day shift Evening shift Application Question(s): Are you available Sundays for shifts from 11:00am
  • 8:30pm? Are you available Tuesdays through Fridays for shifts from 3:00pm
  • 10:00pm? Are you available Saturdays for shifts from 11:00am
  • 10:30pm?
License/Certification:
Food Handler Certification (Preferred)
Work Location:
In person