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Assistant Restaurant Manager
Job
Juliet's Tavern
Joliet, IL (In Person)
Full-Time
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Job Description
Juliet's Tavern is seeking a strong, hospitality-driven Assistant Manager to help lead daily operations at one of Downtown Joliet's busiest and most established tavern concepts. We are looking for an experienced leader who thrives in a fast-paced environment, leads by example, communicates effectively, and understands the importance of guest experience, staff accountability, and operational excellence. This position requires professionalism, urgency, adaptability, and a hands-on management style. As an Assistant Manager, you will work closely with ownership and upper management to oversee front-of-house operations, staff performance, guest satisfaction, and overall day-to-day execution of service.
Responsibilities Include:
- Assisting in overseeing daily restaurant operations
- Leading and supporting FOH staff during service
- Maintaining high standards of hospitality, cleanliness, and professionalism
- Assisting with scheduling, training, and staff development
- Handling guest concerns professionally and efficiently
- Ensuring proper cash handling and adherence to company policies
- Monitoring labor, productivity, and operational flow during shifts
- Maintaining strong communication between FOH and BOH teams
- Upholding company standards, culture, and accountability
Qualifications:
- Previous restaurant management experience required
- Strong leadership and problem-solving skills
- Ability to remain composed and organized in high-volume environments
- Excellent communication and team management abilities
- Nights, weekends, and holiday availability required
- Experience with POS systems and restaurant operations preferred
- Professional appearance and strong work ethic required This is an excellent opportunity for a motivated hospitality professional looking to grow within an established and expanding restaurant group.