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Assistant Kitchen Manager

Job

Goodwin Recruiting

Baton Rouge, LA (In Person)

Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 7/15/2026

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Job Description

Job Summary To Apply for this Job Click Here Humble, Team-Oriented, Respectful, Passionate, and Positive These are just a few words that describe our fantastic team! If this sounds like you, we would love to meet you as our restaurant group grows. We are a family, and we take pride in everything we do. Join our team!

Kitchen Manager Responsibilities:

Train, coach, and direct the team•strive for excellence Build respectful relationships with every member of the kitchen team while holding them accountable•integrity is essential Manage high standards while paying attention to every detail Focus with the team on creating unforgettable guest experiences every time Keep operations running smoothly in a very high-volume environment Tightly manage portion sizes, recipe adherence, prep list completion, and waste controls

Kitchen Manager Qualifications:

Must have at least 3 years of experience in a full-service Restaurant AKM, Exec Sous, or KM role in a high-volume, systems-oriented casual or upscale-casual environment Solid and proven leadership qualities: friendly, coach mentality, leading by example, and upholding quality standards in a scratch kitchen Must love a fast-paced environment Proven ability to maintain standards, exceed expectations, and build relationships Inventory and Ordering are required•previous experience is necessary Strict adherence to safety and sanitation standards is a must Proactive problem-solver and hands-on work ethic

Kitchen Manager Benefits:

Competitive pay and bonus potential Insurance Benefits•Health, Dental, and Vision Strong culture and support system•a happy place to work! PTO/Vacation Appreciation of people and work-life balance

JOB ID :

177246 #post Trish Cram To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email