Restaurant Executive Chef/General Manager

Restaurant Executive Chef/General Manager Goodwin Recruiting - 4.0 Newton, MA Job Details Full-time 12 hours ago Benefits Paid parental leave Disability insurance Health insurance Dental insurance Paid time off Cell phone reimbursement Parental leave Vision insurance 401(k) matching Qualifications Managing hospitality teams Full Job Description Join a growing comfort food restaurant group known for scratch cooking, seasonal menus, and a focus on healthier classics. This is a unique opportunity to help build a vibrant team culture, foster guest happiness, and grow your career with an innovative, expanding organization that values work-life balance and team wellbeing. Restaurant Executive Chef/General Manager Benefits & Compensation Competitive base salary Comprehensive medical, dental, and vision benefits Paid maternity leave Short-term disability coverage Phone reimbursement Strong, achievable bonus 401(k) with company match Paid time off Ground-level growth opportunity with career advancement Restaurant Executive Chef/General Manager Requirements & Qualifications Minimum 3 years of scratch kitchen experience Proven ability to lead by example with strong attention to detail Demonstrated success in building and managing high-performing teams Effective communication and relationship-building skills Tech savvy and comfortable with modern restaurant systems Restaurant Executive Chef/General Manager Preferred Background & Skills Experience mentoring and developing staff into leadership roles Passion for community engagement and guest experience Restaurant Executive Chef/General Manager Day-to-Day Responsibilities Build, train, and inspire a team dedicated to culinary excellence and guest happiness Oversee daily kitchen and front-of-house operations in accordance with established systems Source, purchase, and receive ingredients for a seasonally changing scratch-cooked menu Foster strong relationships with team members and the local community Continuously mentor and develop team members into future restaurant leaders Ensure consistent, high-quality food and service standards If you're passionate about healthy comfort food and ready to create a lasting impact, we invite you to join us in making our guests—and team members—happy every day.