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Assistant Deli/Kitchen Manager

Job

Big Y Foods, Inc.

Uxbridge, MA (In Person)

$52,312 Salary, Full-Time

Posted 3 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 7/22/2026

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Job Description

Assistant Deli/Kitchen Manager Big Y Foods, Inc. - 3.6 Uxbridge, MA Job Details Full-time $22.25 - $28.05 an hour 1 day ago Benefits Paid training Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Qualifications Food service health code compliance Sales management Customer service Safety regulations Regulatory compliance Food sanitation practices Retail compliance procedures Employee engagement Company guidelines standards in production Leadership Team motivation (leadership skill) Food service management Full Job Description
POSITION SUMMARY
The Assistant Deli/Kitchen Sales Manager are responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. Assistant Deli/Kitchen Sales Managers achieve this by assisting the manager in all functions of the deli/kitchen department including but not limited to; achieving sales/operational results through ordering, production, decision making, customer and employee engagement, employee development, and encouraging an inclusive team atmosphere within the department, store and company. Assistant Deli/Kitchen Sales Managers are additionally responsible for compliance to all laws and company policies and procedures including labor and safety regulations, asset protection and food safety.
REQUIREMENTS
Possess and use leadership skills to foster Big Y's culture of caring while living our vision and mission. Supports Big Y's commitment to Culture & Belonging. Must project a clean and professional appearance. Ability to operate within, enforce and ensure compliance by others with company policies, procedures, and standards. Willingness to cross train and learn other areas, as needed. Ability to work a flexible schedule in accordance with the needs of the store. Must complete and maintain a valid food safety certification. Must be 18 years of age or older.
Job Type:
Full-time Pay:
$22.25 - $28.05 per hour
Benefits:
401(k) 401(k) matching Dental insurance Health insurance Paid time off Paid training Vision insurance
Work Location:
In person