Assistant General Manager

Job Summary To Apply for this Job Click Here We are seeking an Assistant General Manager to help lead operations for an exciting new restaurant concept. This is a hands-on leadership role for a dynamic professional who thrives in fast-paced environments, excels at coaching and developing teams, and ensures operational excellence. You will work closely with the General Manager to drive service quality, team performance, and day-to-day restaurant operations, helping shape the culture and success of a brand-new concept. Assistant General Manager Responsibilities Support the General Manager in daily restaurant operations and overall team leadership Lead and develop front-of-house and back-of-house staff, including hiring, training, scheduling, and performance management Ensure high-quality guest experiences through consistent service standards Monitor labor, inventory, and operational costs to maintain efficiency and profitability Oversee compliance with safety, sanitation, and company policies Assist with opening new locations, including training teams and implementing systems Communicate effectively with all departments to resolve operational challenges Maintain accurate reporting and operational records Assistant General Manager Requirements Proven experience as an Assistant General Manager, Restaurant Manager, or similar leadership role Hands-on leadership in full-service, fast-casual, or high-volume independent restaurants Strong team development, coaching, and conflict resolution skills Experience managing labor, inventory, and operational budgets Ability to thrive in fast-paced, multi-location, or new-concept restaurant environments Flexibility to work evenings, weekends, and high-volume service periods Excellent communication and organizational skills Assistant General Manager Benefits Competitive base salary up to $85K 100% health coverage for the individual; dental & vision options available 401(k) plan Paid time off & sick leave Complimentary meals during shifts and discounts when off-duty Opportunities for career growth and leadership development Direct involvement in shaping the culture and operations of a new restaurant concept

JOB ID :

173083 #post Kevin Burbine To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email