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Assistant Manager

Job

Domino's

Farmington, MN (In Person)

$33,280 Salary, Full-Time

Posted 5 weeks ago (Updated 3 weeks ago) • Actively hiring

Expires 6/2/2026

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Job Description

Company DescriptionAwesome franchise with over 40 years of experience in the pizza biz!

Job DescriptionReady to join our pizza-making dream team? Here's what you'll be cooking up as our
Assistant Manager:
Be the maestro of our kitchen symphony, orchestrating the perfect harmony of production and crew performance!

Become a pizza psychic, reading customers' minds (okay, just their orders) over phones, internet, and in person.

Lead your crew of dough-tossing superheroes in crafting mouthwatering masterpieces that'll make taste buds dance!

Channel your inner neat freak for some kitchen TLC - think cleaning marathons, product Tetris (stocking and rotating), and dough-whispering (proofing).Embrace your inner number-crunching ninja for admin duties: inventory adventures, food-ordering quests, scheduling wizardry, report-running races, and more!
Requirements:
Must have a positive attitude and a good work ethic.

Must have attention for detail & food quality.

Must have good customer service skills.

Must have good communication skills.

Must be able to work in a fast-paced environment.

Must be able to lift 50 pounds with good mobility.

Must be able to cooperate well on a team.

Must have basic math and computer skills.
Details:
No education restrictions.

Starting Wage is $16/hour, however, it can be more! That basis will be determined upon proven experience and skill level assessment.

Job bonuses/perks:

Flexible schedule.

Training with full pay right away.

Employee Discount on food purchase available every day, during shifts and on days off.

Full-Time and part-time are available.

Full-Time (30+ hours per week after 1 year) qualifies for Benefits.

Health, Dental, Vision, Employer matched 401k (4%), PTOQualificationsSome quick service/food service Management experience is required. Additional InformationAll your information will be kept confidential according to EEO guidelines.

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