Kitchen manager

Shaggy's on the Rez is seeking an experienced Kitchen Manager to lead our vibrant kitchen team. The ideal candidate will have a passion for seafood cuisine, a strong commitment to quality and safety, and the leadership skills to maintain smooth kitchen operations in a fast-paced, welcoming environment.

Key Responsibilities:

Team Leadership:

Recruit, train, and supervise kitchen staff, ensuring top-notch performance and morale. Schedule kitchen employees to ensure efficient coverage during peak hours. Inspire teamwork and foster a fun, family-friendly culture in the kitchen.

Operational Excellence:

Oversee the preparation of fresh seafood dishes, maintaining high standards of taste and presentation. Ensure compliance with food safety regulations, including regular cleanliness checks. Manage inventory, order seafood and other supplies, and minimize waste.

Financial Oversight:

Monitor food and labor costs, ensuring the kitchen operates within budget. Collaborate with the General Manager to develop menu specials and improve profitability. Analyze kitchen performance metrics and implement improvements.

Guest Experience:

Collaborate with the front-of-house team to ensure timely and exceptional service. Address and resolve any guest concerns related to food quality. Continuously improve menu offerings to delight our guests.

Qualifications:

Education and Experience:

High school diploma or equivalent; culinary degree or certification preferred. 3+ years of experience as a Kitchen Manager, Head Chef, or similar role, preferably in a seafood restaurant.

Skills and Competencies:

Strong leadership and communication skills. Expertise in seafood preparation and kitchen safety practices. Ability to manage inventory and control costs effectively. Problem-solving skills and adaptability in a high-volume kitchen. Why Join Us? Competitive salary $65,000-$75,000 Work in a fun, family-friendly environment. Opportunities for growth and professional development. Employee discounts and benefits. How to

Apply:

Bring your passion for seafood and leadership skills to Shaggy's on the Rez! Please send your resume and a cover letter on Indeed or apply online at www.shaggys.com

Job Type:

Full-time Pay:

$65,000.00 - $75,000.00 per year

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance Application Question(s): Why do you want to work for Shaggy's?

Work Location:

In person