Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Assistant Manager - Thomasville

Job

Dairi-O Restaurants

Thomasville, NC (In Person)

$51,000 Salary, Full-Time

Posted 5 days ago (Updated 2 days ago) • Actively hiring

Expires 7/12/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
55
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Assistant Manager - Thomasville Dairi-O Restaurants - 2.3 Thomasville, NC Job Details Full-time $42,000 - $60,000 a year 1 day ago Benefits Health insurance Dental insurance Paid time off Vision insurance Flexible schedule Qualifications Customer communication Operations management Inventory management Team development Attention to detail Team motivation (leadership skill) Food service management Full Job Description At Dairi-O, our managers have real opportunities to grow their careers, learn new skills and leave a lasting legacy. We are looking for energetic leaders to oversee the daily operations of the restaurant and ensure that all of our customers have a pleasant dining experience. Manager positions involve a wide range of duties, including managing staff, recruiting, maintaining inventory, financial management and ensuring compliance with health and safety regulations. With excellent benefits and an all-star team, don't miss out on applying for a fulfilling career at Dairi-O!
REQUIREMENTS
2+ years management experience in a service industry or higher education degree preferred Energetic, loyal and dependable leaders Attention to detail and strong work ethic Positive attitude and excellent leadership ability Strong verbal and written communication skills
RESPONSIBILITIES
Direct operations of the restaurant according to established standards and procedures Daily activities such as food preparation, guest relations, and inventory management Recruiting, developing, and scheduling team members Financial accountability and fiscal responsibility Focus on excellent customer relations while delivering the highest quality food
BENEFITS
Comprehensive medical, dental, vision, and additional health benefits Weekly competitive pay and performance-based bonuses Flexible schedules Paid vacation and free meals Exciting and dynamic work environment Leadership development and opportunities for growth
Job Type:
Full-time Pay:
$42,000.00 - $60,000.00 per year
Benefits:
Dental insurance Flexible schedule Health insurance Paid time off Vision insurance
Work Location:
In person