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Experienced Front of House Manager
Job
Mellow Mushrooms of the Triangle
Wake Forest, NC (In Person)
$54,080 Salary, Full-Time
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Job Description
Experienced Front of House Manager Mellow Mushrooms of the Triangle Wake Forest, NC Job Details Full-time $22
- $30 an hour 2 days ago Benefits Paid training Health insurance 401(k) matching Employee discount Flexible schedule Qualifications Food production Venue beverage service Operations management Inventory management Restaurant management Bartending Food safety Restaurant experience General management Full Job Description We are looking for upbeat energetic person to help lead our crew while providing excellent food and service to our growing fans in the Triangle area.
Qualifications:
- Must have at least 5 year of full service restaurant experience.
- Must have at least 1 year of FOH management experience
- Must have 2+ years of serving or bartending experince
Responsibilities:
- Work with GM and KM to oversee the daily operations of the restaurant, including food production, hiring, training, guest relations, and catering.
- Manage and supervise a team of restaurant staff, including servers, bartenders, and kitchen staff.
- Ensure high-quality customer service and guest satisfaction.
- Handle customer complaints and resolve issues in a timely manner.
- Assist general manager, kitchen manager and staff as needed with daily tasks to run each shift smoothly
- Monitor inventory levels and order supplies as needed.
- Maintain proper food and beverage execution in line with brand standards
- Maintain cleanliness and sanitation standards in accordance with health regulations .
- Coordinate hiring and training of new FOH employees
- Oversee ongoing training for existing FOH staff.
- Collaborate with the general manager to create schedules.
- Communicate with management team and owners to ensure a positive, cohesive work environment
Skills:
- Previous experience in restaurant management or a related field.
- Strong leadership and communication skills
- Excellent problem-solving abilities.
- Knowledge of food safety regulations and best practices.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Proficient in computer systems used for restaurant management, such as POS systems, inventory control, scheduling
- Comfortable learning and using the latest technology and apps related to restaurant management.
Job Type:
Full-time Pay:
$22.00- $30.