Restaurant Manager- Upscale Dining

Job Summary To Apply for this Job Click Here An established, upscale restaurant group is seeking a Restaurant Manager to lead front-of-house operations in a structured, high-performance environment. This role is ideal for a hospitality-driven leader who values systems, team development, and delivering a consistent guest experience. Restaurant Manager Compensation

• Salary $60,000-$75,000
• Bonus potential
• Medical, dental, and vision insurance
• Paid time off
• Monthly 4-day work week incentive based on performance
• Dining discounts and additional employee benefits Restaurant Manager Qualifications
• Experience in upscale or high-volume restaurant environments
• Strong hospitality mindset with focus on guest experience
• Proven ability to lead, develop, and retain teams
• Experience with systems, processes, and performance-driven operations
• Understanding of labor, cost control, and basic financials
• Hands-on leadership style with strong floor presence
• Background from structured restaurant groups preferred

JOB ID :

174118 #post Mike Ferrara To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email