Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Kitchen Manager
Job
James Newbury Hotel
Coxsackie, NY (In Person)
$45,760 Salary, Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
72
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Patrick Henry's Waterfront Tavern is looking to hire a Kitchen Manager to oversee the back of house staff. Previous management experience required.
About Us:
The James Newbury Hotel is a small 47 room hotel on the bank of the Hudson River in Coxsackie NY. We are a Voco branded hotel, and a part of the IHG hotel family. Onsite is Patrick Henry's Waterfront Tavern is just across the parking lot from the hotel. At the center of their concept is a brick oven pizza and pub favorites.Your Mission:
We're seeking a hands-on leader to oversee the Back of House Team. Someone who will Inspire and lead our team with passion, ensuring a harmonious and efficient environment. Someone who will teach, demonstrate and maintain consistently high service standards. Someone who will work closely with front of house management to ensure the front of house and back of house teams work seamlessly and with mutual respect for each other. Someone who will be hands-on in training and mentoring the staff, fostering a culture of continuous learning and growth to help them go further in their careers. Someone with attention to detail, who will ensure that the restaurant is always putting its best face forward. Someone even keeled, who will maintain a level head when faced with adversity. Who faces problems head on, with a positive attitude, and a solution minded outlook. Someone who will maintain compliance, uphold health and safety regulations, food hygiene standards, and restaurant policies, ensuring a safe and hygienic restaurant environment.Benefits:
- Competitive pay (based upon experience)
- Dining discounts
- Hotel discounts across the IHG brand
- A supportive and inclusive work environment that values your creativity and expertise