Assistant Manager - Restaurant

Assistant Manager - Restaurant Fumo - 1.7 New York, NY Job Details Full-time $70,000 - $80,000 a year 21 hours ago Benefits Paid time off Flexible schedule Qualifications Food service closing procedures Strategic management Store closing procedures Restaurant management Supervising experience Team management Hospitality industry experience Beverage service Leadership General management Full Job Description 3 years restaurant management experience in a high-volume restaurant Seeking hospitality professionals : We are searching for a reliable, hands on Assistant Manager to help lead daily restaurant operations and support both BOH and FOH teams. The ideal candidate is professional, organized, team -orientated and experienced in fast- paced hospitality environments with strong skills in kitchen expo and closing management Specific job duties include, but are not limited to: Works with the GM and Chef to accomplish the restaurant goals and uphold company standards Supervise expo, food runners and delivery coordination Support BOH staff to maintain quality, consistency and efficiency Monitor food presentation, ticket times to standard Supervise the FOH floor prior to closing to ensure cleanliness, organization and guest satisfaction Complete nightly management duties including reports, cash handling, inventory checks and securing the restaurant Maintain health, safety and sanitation standards at all times Help create a positive, productive and structured environment focused on teamwork and hospitality.

Qualifications :

The ideal candidate must have management or supervisory experience in a high volume fast paced environment and thrive under pressure. Fluent in Spanish is a plus. A base knowledge of restaurant operations , BOH /FOH coordination and closing procedures is a must. We are looking for a strong work ethic with attention to details and can work under pressure while maintaining a calm work environment.

What we offer:

Competitive pay based on experience and skill, growth opportunity within the company and a supportive dynamic work space. If you thrive in ever evolving fast restaurant environments with the goal for continues growth and excellence we would love to hear from you.

Pay:

$70,000.00 - $80,000.00 per year

Benefits:

Flexible schedule Paid time off

Shift:

10 hour shift 8 hour shift Day shift Evening shift

Work Location:

In person