Dining Room Manager

Dining Room Manager New York, NY Job Details Full-time $70,000 - $80,000 a year 6 hours ago Benefits Commuter assistance Paid holidays Health insurance Dental insurance 401(k) Paid time off Vision insurance Employee discount Qualifications Food safety management Operations management Inventory management Fine dining experience Sanitation Managing hospitality teams Mid-level System maintenance Team development Supervising experience Team management Mentoring Workplace health and safety regulatory compliance Materials management in food and beverage POS systems Communication skills Overseeing training Food service management Customer complaint resolution Staff development Hospitality management

Full Job Description About Us:

Atomix is a two-Michelin-starred fine-dining restaurant that embodies the vision of Chef Junghyun and Ellia Park, blending traditional Korean techniques with Western culinary methods, world-class ingredients, and exceptional service. Since its opening in 2018, Atomix has garnered numerous accolades, including a James Beard nomination for "Best New Restaurant," 3-stars from The New York Times, and rankings on San Pellegrino's World's 50 Best Restaurants list, where it currently stands at 12th as of 2025. Chef Park was also named the James Beard Foundation's Best Chef in NY in 2023 and awarded Outstanding Hospitality in 2025. Most recently, Atomix was honored as the No. 1 restaurant in North America.

Position Overview:

Atomix is looking for a passionate and enthusiastic Dining Room Manager with endless curiosity and love for the restaurant industry, to learn and grow with our restaurant.

Qualifications:

2+ years supervising in Fine dining restaurant(s) Deep understanding of fine dining food and beverage service standards. Extensive knowledge of the restaurant industry both in NYC and around the world Keen attention to detail, ensuring all aspects of service meet Atomix's high standards Proficiency in restaurant management software and tools (e.g., POS systems, reservation platforms). Ability to handle high-pressure situations with grace and composure. Genuine enthusiasm for the restaurant and an endless curiosity for the food & wine world Positive Attitude, a sense of urgency and strong communication skills Preferred beforehand, but can obtain before start date:

NYC DOH Food Protections Certificate Responsibilities:

Oversee daily dining room operations, ensuring seamless and exceptional guest experiences. Train, mentor, and supervise dining room staff, maintaining a focus on service excellence and guest satisfaction. Collaborate with the culinary team to ensure the dining experience aligns with Atomix's vision and standards. Manage reservations and guest seating to maximize efficiency and guest satisfaction. Handle guest feedback and resolve any issues promptly and professionally. Maintain a strong presence on the floor during service, leading by example and supporting the team as needed. Monitor and manage inventory of dining room supplies, ensuring proper stock levels. Ensure compliance with health, safety, and sanitation regulations.

POS maintenance:

stay up-to-date, replace and update as needed, POS organization Guest relations: build rapport, manage guest preferences and notes on Resy, follow-up with guests as needed Ongoing education: Continue to assign beverage notes to team and discuss during pre-shift, create a test/quiz each quarter to keep team engaged and challenged

Keyholder:

responsible for closing up restaurant, ensure security of the facility when last to leave the building, check for gas/hood/appliances upon departure

Physical Requirements:

Ability to lift up to 25lbs if necessary Safely and effectively use all necessary tools and equipment Stand and walk for an entire shift, including moving safely through all areas of the restaurant Benefits offered: Comprehensive Medical, Dental and Vision insurance after 90 days Biannual Bonus based on performance Pre-Tax Commuter Benefits Quarterly R & D stipend 401k

ATO Scholarship:

a chance to win $1,500 to apply towards the cost of any educational endeavor Employee Recognition Awards Employee discounts and Manager Dining Benefits at ATO properties Paid Time Off, Paid Holidays, NYC-mandated Sick Leave Family Meals On-site and Off-site Educational Classes Atomix is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status. More detail about Atomix part of

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EUN Hospitality