Shift Leader/Manager

Job Overview:

We are seeking a dedicated and experienced Shift Leader to join our team. The ideal candidate will have a strong background in customer service, inventory control, and team management within the food industry.

Responsibilities:

• Oversee daily operations during assigned shifts
• Provide exceptional customer service and resolve any customer issues
• Manage inventory levels and place orders as needed
• Handle cash transactions and ensure accuracy in cash handling procedures
• Assist with catering orders and ensure timely delivery
• Support kitchen management in food preparation and quality control
• Utilize Aloha POS system for order processing and reporting
• Lead and motivate team members to achieve performance goals

Experience:

• Previous experience in a similar role with a focus on customer service and team management
• Proficiency in inventory control and cash handling procedures
• Knowledge of catering operations is a plus
• Familiarity with Aloha POS or similar point-of-sale systems
• Ability to step into an Assistant Manager role when needed Joining our team as a Shift Leader offers the opportunity to grow within the company, develop leadership skills, and contribute to a dynamic work environment.

Job Types:

Full-time, Part-time Pay:

$17.50

• $18.

50 per hour

Benefits:

Employee discount Flexible schedule People with a criminal record are encouraged to apply

Work Location:

In person