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Restaurant General Manager - Hamptons
Job
The Chef Agency
Sagaponack, NY (In Person)
$123,200 Salary, Full-Time
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Job Description
Location
- Sagaponack, NY Salary
- $80-90k Benefits
- Medical, Dental, Vision Popular Hamptons barbecue destination known for Texas-style smoked meats, whiskey, and craft beer.
Qualifications:
Tenure that shows stability in prior roles (no job-hoppers) Minimum 2-3 years of experience as a General Manager or Assistant General Manager in a high-volume restaurant Experience overseeing $10-15M+ in annual revenue with strong command of P&L, labor, and COGS Proven ability to mentor, develop, and retain staff across all levels of the organization Strong operational background including: Beverage inventory management, ordering, and cost control Managing service flow, table turns, and guest experience during peak periods Handling long waits and lines during high-volume seasonal service Comfortable working in a highly hands-on leadership role and being consistently present on the floor during service Must already live in the Hamptons/South Fork area or within a reasonable commuting distance to Sagaponack Must be able to work nights, weekends, and holidays as business needs requireRequirements:
Detail-oriented and highly organized- Excellent communication skills with both guests and staff Natural leader who sets clear standards, develops teams, and leads by example High-energy and positive attitude with the ability to motivate teams during busy services Calm under pressure with strong problem-solving instincts in a fast-paced environment