Restaurant General Manager

Beyond Juicery + Eatery is currently hiring for a General Manager to join our team! The General Manager is responsible for the overall operations of a store, including customer service, food/drink consistency, sales performance, enforcement of store policy, community involvement and execution of brand excellence.

Compensation:

Base Salary:

$50,000 +

Bonus and Tips Benefits:

Flexible Schedule Store Discounts Performance Incentives Health Insurance Car /

Phone Stipend Job Responsibilities:

Oversee all store operations and report to operations manager staff. Manage Profit and Loss, meet store-level sales targets and control staffing and inventory costs, along with other operating costs. Maintain accurate par levels on all ordering guides and prep sheets Complete all hiring, onboarding and career development procedures Motivate employees to deliver customer service excellence by recognizing employees for outstanding work performance and providing constructive feedback when needed Participate in mentor program Understand and strictly enforce store policy while creating a positive and productive working environment Ensure orders are made according to recipe and procedure; maintain excellent drink/food consistency and quality Promote the Beyond Juicery + Eatery brand and pay attention to details; maintain store appearance and cleanliness Make schedules for all shift, approve and keep track of any changes to shifts Oversee the sanitation of workstations including floors, worktables, walls, refrigerators, blenders, other equipment and utensils Ensure team members comply with food safety and health codes, and cash handling procedures Keep inventory organized, and all equipment in clean/good working condition Ensure retail cooler is properly stocked and organized Cash handling and depositing; make sure the actual cash amount is consistent with the POS system Participation in ongoing training and the mentor program as designated by upper management Provide feedback and suggestions to the company, drive and manage workplace change

Requirements:

All managers' priority is to ensure we are the best part of our guests' day by providing excellent customer service every time and consistently producing a quality product. In order to effectively lead your staff, you must possess the following qualities: 50+ hours/week Positive and enthusiastic attitude Exceptional leadership skills Professional communication skills Passion to lead by example: act with honestly, integrity and outstanding work ethic. Masters extensive knowledge of our brand, products and services Ability to balance supply and demand while facilitating back prep and placing stock orders Demonstrates understanding of financial management of the business General Manager Training required

Job Type:

Full-time Pay:

From $50,000.00 per year

Benefits:

Employee discount Flexible schedule Health insurance Paid time off Paid training

Shift:

10 hour shift 8 hour shift Day shift Evening shift Morning shift

License/Certification:

Driver's License (Required) Shift availability: Day Shift (Required) Night Shift (Preferred) Ability to

Relocate:

Cleveland, OH:

Relocate before starting work (Required)

Work Location:

In person