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Chef/Kitchen Manager
Job
Level Up Arcade+Bar
Bristol, PA (In Person)
$65,000 Salary, Full-Time
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Job Description
Chef/Kitchen Manager Level Up Arcade+Bar Bristol, PA Job Details Full-time $60,000 - $70,000 a year 8 hours ago Benefits Paid time off Food provided Qualifications Menu design Food waste mitigation Assisting with meal planning Pre-cooking preparation Fine dining experience Compliance management Hospitality industry experience Production management Managing kitchen staff Meal planning Full Job Description Overview We are seeking a dynamic and experienced Chef/Kitchen Manager to oversee all aspects of kitchen operations. This role requires a passionate leader who thrives in a fast-paced environment, ensuring exceptional food quality, safety, and service standards. This is an exciting opportunity for a motivated professional eager to make a significant impact in a cool new barcade, the first in the area. Duties Lead and supervise the kitchen team, fostering a positive and productive work environment through effective leadership and team management Oversee food preparation, cooking, and presentation to ensure consistency with established standards, including fine dining and catering services Manage inventory control and food production processes to minimize waste while maintaining quality and freshness Plan menus, incorporating dietary requirements and customer preferences Ensure compliance with all food safety regulations, including proper handling, storage, and sanitation practices Coordinate shift management, including scheduling staff and overseeing daily operations to meet service demands Oversee banquet and catering events, ensuring timely delivery of high-quality dishes that exceed guest expectations Experience Proven supervisory experience in a restaurant or hospitality environment with a focus on kitchen management Extensive in menu planning is a must Demonstrated knowledge of inventory management, food safety standards, and food handling procedures Experience managing dietary departments or special dietary needs is a plus Strong leadership abilities with excellent communication skills to motivate and guide team members Familiarity with restaurant management systems and inventory control tools is preferred Also offering a bonus based on food sales and other KPIs. We want this to be a family-type atmosphere, fun, and we're looking for people who are dedicated, committed, and invested in making Level Up a destination spot.