Kitchen Manager

Overview The Kitchen Manager leads daily back-of-house operations of our fast‑casual café, ensuring consistent food quality, efficient execution, and strong cost control from open to close. This role oversees our retail kitchen production, supports the culinary team across shifts, and upholds high standards for food safety, cleanliness, and consistency. The Kitchen Manager is responsible for training and developing the kitchen team, managing prep and service flow, monitoring food and labor costs, and ensuring recipes are executed accurately. This is a hands-on leadership role essential to delivering great food and a smooth, reliable café operation each day Responsibilities Hire, train, schedule and coach BOH teams; uphold service and sanitation standards. Manage inventory, ordering, vendor relations, and cost controls (COGS, waste). Maintain preventive maintenance schedules and equipment readiness. Analyze sales, labor, and product mix; implement improvements and training. Ensure DOH compliance Qualifications 2+ years in restaurant/hotel leadership with team management responsibilities. Proficiency with scheduling, inventory systems, and cost controls. Demonstrated success in training and performance management. Working knowledge of DOH rules and sanitation practices Strong communication, organization, and collaboration skills Availability across nights, weekends, and holidays

What We Offer Career Growth:

Opportunities for professional development and career advancement as our cafe continues to expand.

Dynamic Work Environment:

Work in a fun, supportive, and dynamic environment where we take our work seriously but have fun while we do it.

Employee Benefits:

401k, PTO, Sick Time, Health/Vision/Dental Insurance, Food/Beverage Discounts and more. About Us We believe in more than just serving exceptional food and drink—we believe in fostering a community where great people, comfort, and quality converge.

The Buttery is many things:

a great local eatery the village bakery & patisserie an exceptional specialty coffee shop all wrapped in a unique retail environment We are a communal gathering place that fosters care and warmth through great hospitality in our customers' lives. But most importantly, we are a collective of people coming together with a shared goal of building a healthy business through creating exceptional food and providing wonderful experiences.

Pay:

$55,000.00 - $65,000.00 per year

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance

Work Location:

In person