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General Manager

Job

Giuseppe & Sons

Middle City East, PA (In Person)

Full-Time

Posted 4 weeks ago (Updated 3 weeks ago) • Actively hiring

Expires 7/14/2026

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Job Description

General Manager - Giuseppe & Sons Philadelphia, PA Giuseppe & Sons is seeking an exceptional General Manager to lead one of Schulson Collective's most iconic, high‑volume destinations. This role is reserved for a polished, strategic operator with a commanding presence, impeccable taste, and a proven ability to deliver excellence in a fast‑paced, high‑profile environment. Only candidates with a track record of elevating both guest experience and operational performance in complex, multi‑level restaurants will be considered. About the Role The General Manager serves as the operational and cultural anchor of Giuseppe & Sons — a bustling, two‑floor Italian‑American supper club known for its energy, precision, and elevated hospitality. This leader will drive performance, shape the guest experience, and guide a large, diverse team with clarity, confidence, and authority. It is a high‑visibility role within a nationally recognized, rapidly expanding restaurant group. Responsibilities Lead all FOH operations with a focus on precision, consistency, and elevated, old‑school‑meets‑modern hospitality Build, mentor, and develop a high‑performing management team and hourly staff across multiple dining rooms and service styles Drive financial performance through disciplined cost control, labor management, and operational systems Maintain a polished, composed presence on the floor, setting the tone for service, culture, and guest engagement Partner closely with the Executive Chef to ensure seamless FOH/BOH alignment and flawless execution of a high‑volume Italian‑American menu Uphold rigorous service standards and ensure every guest interaction reflects the brand's reputation for warmth, energy, and excellence Execute strategic initiatives and collaborate with senior leadership on long‑term planning and operational growth Qualifications 4-6+ years of senior management experience in upscale, fine‑dining, or high‑volume chef‑driven environments Proven ability to lead large teams with confidence, clarity, and high expectations Strong financial acumen with demonstrated success in cost control, labor strategy, and operational performance A leadership style that commands respect and inspires excellence Exceptional communication skills and a polished, guest‑focused presence Experience with Italian, steakhouse, or high‑volume multi‑level concepts is highly valued Why Join Schulson Collective Competitive executive‑level compensation and comprehensive benefits Dining privileges across all Schulson Collective concepts Opportunity to lead within a nationally recognized, rapidly expanding restaurant group Direct partnership with senior leadership and influence over operational direction A culture built on professionalism, high standards, and long‑term career growth