Kitchen Manager No Late Nights and Holidays Off

Job Summary To Apply for this Job Click Here Join one of the nation's fastest-growing fast-casual restaurant brands that values quality of life, community building and engagement, and exceptional service. We're seeking passionate Kitchen Managers who want a leadership role without sacrificing work-life balance. If this sounds like you, please apply today!

Kitchen Manager Benefits and Compensation:

• Competitive base salary with attainable bonus structure
• 2 Days off every week with

EVERY MAJOR HOLIDAY OFF

• Comprehensive health, dental, and vision insurance
• 401(k) with company match
• Paid vacation and personal time off
• Strong opportunity for career growth and internal advancement

Kitchen Manager Qualifications:

• Minimum 3 years in a salaried kitchen management role in a restaurant
• Experience managing annual sales volume of $2 million or more
• No more than 2 jobs in the last 5 years - we value your loyalty and dedication
• Hands-on leader with most recent management experience in a scratch kitchen environment
• Commitment to delivering outstanding food and team leadership

Kitchen Manager Preferred Background & Skills:

• High energy and a true passion for hospitality and team development
• Experience in fast-casual or high-volume casual dining concepts

JOB ID :

175931 #post Kevin Burbine To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email