Restaurant Manager or Kitchen Manager

Job Summary To Apply for this Job Click Here National casual concept, who values genuine care and support for their people, is looking for a Restaurant Kitchen or FOH Manager who leads with integrity and ethics!

Restaurant Manager Benefits:

Health, Dental, and Vision Short-Term, Long-Term Disability, Life Insurance Retirement, 401

K Vacation, PTO, Volunteer Hours Bonus Program Dining Discount Advancement Opportunities Restaurant Manager Requirements & Qualifications:

3+ years of experience in restaurant leadership Experience managing full-service and casual dining concepts Excellent integrity and character Professional demeanor with excellent leadership capabilities Hands-on leadership style Exceptional integrity, work ethic and a positive mindset

Restaurant Manager Preferred Background & Skills:

No more than 3 jobs in the last 10 years Culinary and kitchen experience Knowledge of liquor, beer and wine programs Experience with cost control with product and labor Experience with training and mentoring

JOB ID :

173755 #post Miko Lukas To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email