Restaurant Service Manager in Sumter, SC

Job Summary To Apply for this Job Click Here Restaurant Service Manager Sumter, SC | Relocation Assistance Available We are seeking an experienced Restaurant Service Manager to lead front-of-house operations for an upscale, high-volume dining concept in Sumter, South Carolina. Join an upscale, chef-driven restaurant concept bringing elevated dining and a vibrant bar program to Sumter, SC. This is an opportunity for a hands-on hospitality leader to help shape guest experience, team culture, and service standards in a high-energy, growth-focused environment. What We Offer Competitive compensation in the $65-75K range, commensurate with experience Relocation assistance Growth opportunity with an expanding hospitality group and very strong culture of support High-energy, team-focused environment Leadership role with operational impact Responsibilities Lead daily front-of-house operations including dining room and bar service in a high volume setting Hire, train, coach, and develop FOH team members Maintain high standards for hospitality, guest satisfaction, and service execution Oversee reservations, seating flow, and shift operations Partner with kitchen leadership to ensure smooth service Manage scheduling, labor, and staff performance Support beverage and cocktail program execution Maintain cleanliness, organization, and operational compliance Qualifications 3+ years of restaurant management experience in upscale or high-volume dining Strong leadership and team development background Experience overseeing front-of-house and bar operations Knowledge of food, wine, spirits, and current cocktail service trends Ability to lead effectively in a fast-paced environment Strong communication and guest recovery skills

JOB ID :

175882 #post Kevin Burbine To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email