Restaurant Manager

Restaurant Manager Buck & Honeys - 4.7 Monona, WI Job Details Full-time $60,000 - $70,000 a year 22 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Snacks provided Vision insurance 401(k) matching Employee discount Opportunities for advancement Life insurance Food provided Qualifications POS systems Food service management Hospitality management

Full Job Description Benefits:

Opportunities for professional growth. Generous PTO and Lifestyle Benefits Plan. 401K/Roth with a 4% employer match. Health, dental, vision, and life insurance. 401(k) 401(k) matching Bonus based on performance Dental insurance Employee discounts Free food & snacks Training & development Wellness resources

Position:

Restaurant Manager -

Monona Reporting To:

General Manager -

Monona FLSA Classification:

Full-Time, Exempt Position Overview At Buck & Honey's, we believe great restaurants are built on great people, unforgettable hospitality, and genuine connection. We're looking for a passionate, people-first Restaurant Manager who thrives in a fast-paced environment, loves leading teams, and knows how to create memorable guest experiences. If you're the kind of leader who jumps in to support your team, builds positive culture naturally, and believes hospitality should feel warm, fun, and authentic — we'd love to meet you. What You'll Do As a Restaurant Manager, you'll partner closely with the General Manager to lead daily operations and help create the welcoming, energetic atmosphere Buck & Honey's is known for.

You'll:

Lead daily front-of-house and back-of-house operations Inspire and develop a high-performing hospitality team Create exceptional guest experiences and resolve concerns with care and professionalism Coach, mentor, and recognize team members to help them grow Ensure smooth shifts, strong communication, and proper staffing levels Support inventory management, operational efficiency, and cost controls Maintain high standards for food safety, sanitation, and responsible alcohol service Help drive sales, team engagement, and overall restaurant success Live and model our core values: Empathy, Inclusion, Community & Fun What We're Looking For We're searching for someone who: Has at least 2 years of restaurant or hospitality management experience Leads with positivity, accountability, and strong communication skills Can stay organized and calm in a high-energy environment Is passionate about hospitality and team development Enjoys being hands-on and actively involved on the floor Has experience with POS systems (Toast and Restaurant365 experience is a plus) Bonus points for: Upscale casual or full-service dining experience Spanish language skills Hospitality certifications Why You'll Love Working Here We work hard, support one another, celebrate wins together, and create an environment where team members are encouraged to bring their authentic selves to work every day. Whether it's building relationships with regulars, mentoring teammates, giving back to the communities we serve, or simply creating a fun atmosphere on a busy shift, we believe the best hospitality comes from people who feel valued, empowered, and appreciated. When you join Buck & Honey's, you become part of a team that values: Genuine hospitality and guest connection Teamwork, positivity, and mutual respect Personal growth and leadership development A culture where professionalism and fun go hand in hand We offer: Competitive pay + bonus opportunities Health, dental & vision insurance Paid time off Retirement plan options Employee meal discounts Growth and advancement opportunities Recognition and wellness programs A supportive culture where team members are treated like family Schedule & Environment This is an active leadership role that includes: Evenings, weekends, and holiday availability Standing/walking for extended periods Occasional lifting up to 40 lbs Working in a lively, fast-paced restaurant environment 45-50 hours per week Join the Buck & Honey's Family If you're ready to grow your hospitality career with a company that values people, community, and creating experiences guests remember, we'd love to hear from you. Apply today and help us bring great food, great energy, and great hospitality to every guest.