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Lead Server/Supervisor
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Angeline's Louisiana Kitchen
Berkeley, CA (In Person)
$43,045 Salary, Part-Time
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Job Description
Lead Server/Supervisor Angeline's Louisiana Kitchen - 4.7 Berkeley, CA Job Details Part-time $19.61 - $21.78 an hour 17 hours ago Benefits 401(k) Employee discount Flexible schedule Referral program Qualifications Food service customer order management Attention to detail Payment processing in food service Cleaning messes in dining areas Bookkeeping Full Job Description Angeline's Louisiana Kitchen is a fast paced restaurant seeking a professional Lead Server/Floor Supervisor. You'll be the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we'd like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. Must have weekend availability. Floor Supervisor duties involve overseeing all aspects of front of the house service. Managing flow of service, customer service, and staff. Light bookkeeping and closing duties are also required. Must be able to think critically and have good attention to detail. Responsibilities Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take and serve orders Answer questions or make recommendations for complementary products Collaborate with other restaurant servers and kitchen/bar staff Deal with complaints or problems with a positive attitude Issue bills and accept payment Supervise front of the house operations when scheduled as a Floor Supervisor and assist each position as needed Responsible for closing the restaurant Light bookkeeping Skills Proven restaurant serving experience Hands-on experience in cashier duties Attention to cleanliness and safety Patience and customer-oriented approach Excellent people skills with a friendly attitude Responsible and trustworthy Great team member Experience with excel a plus