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Director of Dining Services - Tech Corners

Job

Bon Appetit

Sunnyvale, CA (In Person)

$82,500 Salary, Full-Time

Posted 6 days ago (Updated 21 hours ago) • Actively hiring

Expires 6/23/2026

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Job Description

Director of Dining Services
  • Tech Corners Bon Appetit
  • 3.6 Sunnyvale, CA Job Details Full-time $80,000
  • $85,000 a year 8 hours ago Benefits Commuter assistance Paid parental leave Paid holidays Disability insurance Health insurance Dental insurance Flexible spending account Paid time off Parental leave Employee assistance program Vision insurance Employee discount Life insurance Referral program Retirement plan Pet insurance Qualifications Menu design Financial forecasting Food safety management Operations management Bachelor's degree in business Managing hospitality teams Client relationship development Sanitation procedures Team development Culinary Arts Financial operations management Bachelor's degree Hospitality Management Mentoring Profit & Loss statement Recruiting Senior level Business Managing hospitality operations budgets Profit and loss analysis Leadership Team motivation (leadership skill) Organizational budget management Staff development Hospitality management
Full Job Description Position Title:
Director of Dining Services
  • Tech Corners Salary:
    $80,000
  • $85,000 / year Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email . Job Summary As the Director of Dining Services at Tech Corners in Sunnyvale, CA, you will lead all aspects of a dynamic corporate dining program, delivering elevated hospitality experiences within an innovative tech-driven environment. This role is responsible for overseeing daily operations, cultivating strong client partnerships, and inspiring a high-performing team dedicated to exceptional food and service. The ideal candidate brings a passion for hospitality, operational excellence, and forward-thinking culinary experiences that align with Tech Corners' collaborative workplace culture.
Key Responsibilities:
Lead and oversee all day-to-day dining operations, ensuring a seamless and elevated guest experience Build and maintain strong relationships with clients, guests, and internal teams across the campus Partner closely with culinary leadership to develop creative, market-driven menus and premium food offerings Drive operational excellence through effective financial management, including budgeting, forecasting, and P&L oversight Champion innovation by implementing new dining concepts, wellness-focused initiatives, and culinary programs Recruit, mentor, and develop a talented hospitality team focused on service excellence and continuous growth Ensure compliance with all food safety, sanitation, and company standards Analyze operational performance metrics and identify opportunities for improvement and enhanced guest satisfaction Support catering and special events operations as needed within a fast-paced corporate environment
Preferred Qualifications:
Bachelor's degree in Hospitality Management, Culinary Arts, Business, or related field preferred 3-5 years of progressive foodservice or hospitality management experience Experience leading high-volume corporate dining, hospitality, or catering operations Strong financial acumen with experience managing budgets and operational costs Passion for hospitality, culinary innovation, and creating exceptional guest experiences Proven leadership skills with the ability to motivate, coach, and develop teams Ability to thrive in a fast-paced, client-focused environment Desire to grow within a premier foodservice and hospitality organization Apply to Bon Appetit today! Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story Associates at Bon Appetit are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Applications are accepted on an ongoing basis Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https:
//www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
Disclaimer:
this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening.
Details:
https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace.

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