Hyatt Centric Chicago The Loop - Food & Beverage Supervisor
Job
Aimbridge Hospitality
Chicago, IL (In Person)
$58,240 Salary, Full-Time
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Job Description
Hyatt Centric Chicago The Loop - Food & Beverage Supervisor Aimbridge Hospitality - 2.9 Chicago, IL Job Details Temporary | Seasonal $28 an hour 1 hour ago Benefits AD&D insurance Disability insurance Health insurance Dental insurance 401(k) Paid time off Employee assistance program Vision insurance Qualifications Some college Food safety management Quality assurance within food and beverage industry Sales Staff scheduling Greeting customers Processing cash transactions Managing hospitality teams Mid-level High school diploma or GED Team development Supervising experience Decision making 1 year Crew management Financial acumen Team motivation (leadership skill) Communication skills Marketing Food service management Hospitality management Full Job Description Join Our Team as a Food & Beverage Supervisor! Step into the spotlight and elevate our dining scene with your passion for hospitality and leadership! As a Food & Beverage Supervisor, you'll partner with our Food and Beverage Manager, champion exceptional service, and energize sales. If you thrive under pressure and delight in creating unforgettable guest moments, this is your opportunity to shine.
KEY SKILLS/RESPONSIBILITIES
Service Rockstar:
Team up with the Food and Beverage Manager to serve up unforgettable experiences! You'll keep the energy high, costs in check, and make sure every guest and team member is greeted with a smile and five-star hospitality.Sales Spark Plug:
Go beyond the numbers—ignite Food & Beverage sales with creative promotions and lively marketing ideas that turn every meal into a celebration!Team Cheerleader:
Inspire your crew with great communication, coaching, and encouragement. Lead by example, keep spirits up, and make learning and growing part of the daily routine.Operations Maestro:
Orchestrate flawless service by managing cash handling, ensuring top-notch service quality, and turning the occasional guest hiccup into a rave review. Plus, help with schedules, inventory, and productivity so everything runs smoothly behind the scenes.Quality & Compliance Crusader:
Lead the charge on safety, standards, and delicious food presentation! Partner with the Food Production Manager to make every dish and every shift a win, all while keeping things safe and by the book.Adaptable All-Star:
Jump into meetings and take on new adventures as needed—your flexibility and team spirit make you the ultimate MVP!EDUCATION & EXPERIENCE
High school diploma or equivalent required; college coursework in a related field helpful. At least 1 year of progressive experience in a hotel or related field required. Previous supervisory responsibility preferred. Strong communication, decision-making, and initiative. Ability to work well under pressure and maintain composure. Effective problem-solving and financial skills. After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Now offering Daily Pay ! Ask your Recruiter for more details Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&D Insurance Paid Time Off Employee Assistance Program 401k Retirement PlanPROPERTY INFORMATION
Located in Chicago's famed Theater District, Hyatt Centric The Loop Chicago is within 10 minutes' walk of State Street shopping and the Art Institute of Chicago. This hotel features a rooftop bar with panoramic views of the city skyline, an on-site restaurant and a snack shop featuring complimentary snacks and specialty coffee. Each room features modern décor inspired by the character of Chicago and is fitted with Egyptian cotton bedding and a 42-inch flat-screen TV with Bluetooth and personal device streaming connectivity. A coffee maker and refrigerator are included for guests' convenience.Application deadline for Colorado positions:
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