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Restaurant Supervisor/Manager

Job

Bagels by the Book

Libertyville, IL (In Person)

$50,250 Salary, Full-Time

Posted 3 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 7/18/2026

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Job Description

Restaurant Supervisor/Manager Bagels by the Book - 3.3 Libertyville, IL Job Details Full-time $45,500 - $55,000 a year 6 hours ago Benefits Paid training Paid time off Employee discount Opportunities for advancement Qualifications Quick service & fast food restaurant Workplace dispute resolution Team development Supervising experience Crew management Full Job Description Job Summary Bagels by the Book is seeking an energetic, hands-on Restaurant Supervisor/Manager to join our team in Libertyville. In this fast-paced role, you will be the bridge between our crew and ownership, ensuring lightning-fast service, impeccable food safety standards, and an unmatched customer experience. If you lead by example, thrive under pressure, and love coaching team members, this is the perfect role to grow your hospitality career.
Key Responsibilities Floor Operations:
Lead daily shifts, ensuring order accuracy, proper prep, and speed of service.
Team Leadership:
Train, coach, and schedule crew members to maintain a positive and productive work environment.
Quality & Safety:
Maintain strict food safety, sanitation, and health compliance standards.
Guest Relations:
Act as the primary point of contact for customer feedback, ensuring quick resolutions and guest satisfaction.
Inventory & Administration:
Assist with food and paper inventory, cash drawer balancing, and daily sales tracking.
Qualifications Experience:
Minimum 2 years of fast-food or quick-service restaurant supervisory/management experience.
Availability:
Flexible schedule, including days, weekends, and holidays.
Skills:
Strong communication, multi-tasking, and conflict resolution abilities.
Physical:
Ability to stand for long periods and lift up to 20 lbs. Benefits & Perks Paid time off Comprehensive training and career advancement opportunities Employee discounts and meal privileges
Pay:
$45,500.00 - $55,000.00 per year
Benefits:
Employee discount Paid time off Paid training
Work Location:
In person