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Shift Leader/Cashier/Cook

Job

Popeyes

Swannanoa, NC (In Person)

$33,280 Salary, Full-Time

Posted 3 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 7/18/2026

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Job Description

Shift Leader/Cashier/Cook Popeyes - 3.3 Swannanoa, NC Job Details Temporary | Part-time | Seasonal | Full-time $13 - $19 an hour 1 day ago Benefits Paid training Health insurance Dental insurance Vision insurance 401(k) matching Flexible schedule Qualifications Teamwork Flat-top griddles Dietary aide experience Microwave ovens Food hygiene Kitchen ovens Attention to detail Knife skills Food safety Restaurant experience Full Job Description Job Overview We are seeking a dedicated and passionate individual to join our culinary team as a . This role is essential in ensuring that our food service operations run smoothly and efficiently. The ideal candidate will have a strong background in the food industry, with experience in dietary departments and fine dining settings. You will play a key role in menu planning, food preparation, and maintaining high standards of food safety. Responsibilities Assist in menu planning to create nutritious and appealing meal options Prepare and cook meals according to established recipes and dietary guidelines Ensure proper food handling and safety practices are followed at all times Collaborate with kitchen staff to maintain cleanliness and organization in the kitchen Provide excellent food service to guests, ensuring their dining experience is enjoyable Cater to special dietary needs as required, demonstrating flexibility and creativity Utilize knife skills for meal preparation, ensuring precision and efficiency Participate in catering events, providing high-quality service and presentation Skills Proven experience in dietary departments or as a dietary aide Strong background in menu planning and food preparation techniques Fine dining experience preferred, with an emphasis on quality service Knowledge of food safety regulations and best practices Excellent cooking skills with the ability to handle various kitchen equipment Familiarity with restaurant operations and kitchen dynamics Ability to work effectively in a fast-paced environment while maintaining attention to detail Strong communication skills for effective collaboration with team members Join us in creating memorable dining experiences through your culinary expertise!
Job Types:
Full-time, Part-time, Temporary, Seasonal Pay:
$13.00 - $19.00 per hour
Benefits:
401(k) matching Dental insurance Flexible schedule Health insurance Paid training Vision insurance People with a criminal record are encouraged to apply
Work Location:
In person