Food Service Supervisor

Job Summary We are looking for an energetic and detail-oriented Food Service Supervisor to lead our dynamic food service team. In this role, you will oversee daily restaurant operations, ensure top-notch customer service. The ideal candidate is passionate about hospitality, experienced in managing fast-paced environments, and eager to motivate and develop staff. Your leadership will be key in creating a welcoming atmosphere where guests enjoy memorable dining experiences. Duties Supervise daily restaurant operations, including shift management and ensuring smooth service flow. Manage inventory control, including stock rotation. Train, mentor, and develop staff members on food safety, customer service, and operational procedures. Ensure compliance with health regulations and safety standards across all food handling and kitchen activities. Support catering, banquet, or special event services as needed to deliver exceptional hospitality experiences. Qualifications Experience within a quick service, fast food restaurant, or hospitality environment. Knowledge of food preparation, cooking techniques, and food safety protocols. Experience with POS systems is highly desirable. Leadership skills with the ability to motivate a diverse team and foster a positive work environment. Background in food service management, kitchen management, or restaurant operations preferred. Ability to handle multiple priorities efficiently in a fast-paced setting while maintaining attention to detail. Strong communication skills for effective team training, interviewing, and customer interactions. Join us as a Food Service Supervisor to lead a vibrant team dedicated to delivering outstanding food experiences while advancing your career in hospitality management!

Pay:

From $22.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Work Location:

In person