Shift Leader/Cook

Shift Leader/Cook Miami Grill - 3.3 Las Vegas, NV Job Details Part-time | Full-time $13 - $16 an hour 16 hours ago Benefits Paid training Employee discount Opportunities for advancement Flexible schedule Qualifications Quick service & fast food restaurant Customer service Team leadership Upselling Shift management Team management Food service Food industry Fast food restaurant experience Full Job Description About us At Miami Grill, we pride ourselves on serving up fresh, high-quality food with fast, friendly service. We operate a high-energy, fast-paced kitchen, and we are looking for dedicated individuals to join our tight-knit crew. If you thrive in a bustling environment and love delivering great food and hospitality, we want to hear from you! Position Overview We are currently seeking experienced Fast-Food Cooks and Shift Leaders who are highly motivated, self-driven, and ready to hustle. Because we operate with a small, efficient crew, every team member counts. We need individuals who bring a strong sense of urgency, a positive attitude, and the ability to multitask seamlessly between the kitchen and the front counter. Note on

Attendance:

On-time arrival and consistent reliability are strictly enforced here. We respect our team's time, and we expect the same in return.

Key Responsibilities Food Preparation & Cooking:

Prepare and cook menu items quickly and accurately according to Miami Grill standards.

Multitasking:

Seamlessly switch between cooking, food assembly, restocking, and cleaning duties.

Customer Service:

Provide excellent, friendly service to our guests, ensuring their orders are correct and their experience is great.

Kitchen Safety & Cleanliness:

Maintain a clean, sanitized, and organized workstation. Follow all food safety guidelines. Shift Leadership (For Shift Leader Applicants): Overlook daily operations, manage the small crew, handle cash drawers, and ensure the shift runs smoothly and efficiently.

What We Are Looking For Experience:

Proven experience working as a cook or supervisor in a fast-food or fast-casual restaurant environment.

Urgency & Pace:

Ability to work quickly and efficiently under pressure during peak rush hours.

Reliability:

A track record of being punctual and dependable. You are someone the team can count on.

Independence & Motivation:

A self-starter who sees what needs to be done (cleaning, prepping, stocking) and does it without needing constant direction.

Team Player:

Happy to work closely with a small crew, helping out wherever needed to get the job done. Benefits & Perks Competitive hourly pay (based on experience) Opportunities for growth and advancement (we love promoting from within!) Employee meal discounts Flexible scheduling Schedule Day shift / Night shift Weekends and holidays may be required Are you ready to bring the heat to Miami Grill? Apply today with your updated resume!

Job Types:

Full-time, Part-time Pay:

$13.00 - $16.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Shift:

Evening shift Morning shift

Experience:

Shift management: 1 year (Preferred)

Work Location:

In person