Food & Beverage Supervisor- El Jefe- Circus Circus

View More Jobs Food & Beverage Supervisor- El Jefe- Circus Circus Reno, NV, United States (On-site) Be the First to Apply

WE ARE CAESARS

At Caesars Entertainment, our Mission, Vision & Values reflect our unique purpose, providing people with possibilities and places to have fun. Our Mission, Vision & Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.

Our Mission :

"Create the Extraordinary"

Our Vision :

"We create spectacular worlds that immerse, inspire and connect you. We don't perform magic; we create it with excellence."

Our Values :

"Blaze the Trail, Together We Win, All-In on Service" Our corporate social responsibility framework, People Planet Play, represents our continuous dedication to enhancing economic development, uplifting the wellbeing of our Team Members and their families, and making positive contributions to the communities we operate in. Job Summary Oversee entire restaurant operation. Responsible for ensuring maximum guest satisfaction and dining pleasure by constantly and consistently maintaining a high level of service and correct operating procedures. How You Will Create the Extraordinary Act as host in greeting and seating guests Handle all guest complaints Administer all disciplinary action Responsible for all administrative duties Supervise, plan, and direct all team members Ensure compliance to all rules, regulations, and procedures Document all incidents in detail Ensures that the outlet is clean and organized so team members can locate resources and product Assign stations and record attendance Provides training to new team members and reinforces training with current team members Maintains a calm demeanor during periods of high volume or unusual events to continue operating to standard and to set a positive example for other team members Inspect team members for proper uniform, cleanliness, identification, etc. Order supplies to ensure proper par levels Follows health, safety and sanitation guidelines for all products Ensure a safe working environment for employees Exemplify our core values, family style service, our mission and vision Exemplify our DEI (diversity, equity, inclusion) culture Perform other job-related duties as assigned What You Will Need Excellent communication skills Ability to understand and comply with all Company and departmental rules and regulations, policies, and procedures Skill in establishing and maintaining effective working relationships with team members and guests Understand and comply with all company and departmental rules and regulations, policies and procedures Skill in establishing and maintaining effective working relationships with staff and guests Ability to maintain confidentiality of sensitive information Knowledge in food and beverage cost accounting, forecasting, budgeting, and alcohol awareness Ability to read, write and communicate verbally in English Ability to perform intermediate math Bachelor's degree in related field and/or equivalent work experience required 2-5 years food and beverage management in high volume operations or any combination of education, training or experience that has provided the required knowledge, skills and abilities to perform the job duties preferred

ADDITIONAL REQUIREMENTS

Work is performed in areas which may be unusually hot, cold, noisy, and smoky on slippery surfaces Work may be performed in small areas having a 2-ft. access Work area is subject to variable temperatures Work may include exposure to vibration, solvents/oils, fumes/odors and dirt/dust Requires the use of chemicals, electrical, mechanical and computer equipment, flame/heat-generated devices Constant contact with staff and guests Regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; and occasionally stoop, kneel, crouch or crawl Regularly required to talk or hear and occasionally required to talk on the telephone Regularly required to taste or smell Regularly lift and/or move up to 20 pounds and occasionally lift and/or move up to 50 pounds Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus

GUEST SERVICE

(INTERNAL/EXTERNAL)

STANDARDS

: Employee is required to meet and deliver our core values, service standards, and family style service.

PERFORMANCE REQUIREMENTS

Must have the ability to provide internal/ external guests with service excellence, have excellent communication skills and observation skills, and have an easygoing demeanor to ensure a fun and safe environment for our guests. Above average speech - both speaking and reading/writing English. Need excellent interpersonal skills. Work requires schedule flexibility which may include days off, nights, weekends, holidays, and overtime as needed.

TOGETHER WE WIN

We believe in delivering family-style service—an approach that fosters warmth, connection, and a genuine sense of belonging. Our team treats every guest and colleague with the same care and hospitality we would extend to family, creating a welcoming environment built on respect, teamwork, and personalized attention. Whether assisting customers or collaborating with coworkers, we prioritize service that is thoughtful, supportive, and rooted in genuine relationships.

DISCLAIMER

These statements are intended to describe the general nature and level of work being performed in this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of the position. The Company reserves the right to make changes to the job description whenever necessary. As part of the onboarding process for new hires, candidates will be required to complete a background check. In addition, pre-employment drug testing is mandatory for any role operating a motor vehicle (Valet, Bus Drivers, Limo Drivers), Facilities and/or Engineering, Lifeguards, Pilots, Security and Surveillance roles. Pre-employment screenings will be completed prior to an offer being extended, except where applicable law requires that such pre-employment screening may occur post-offer. The Company is an equal opportunity employer and does not discriminate against employees or applicants based on race, color, national origin, sex, age over 40, religion, disability, sexual orientation, gender identity or expression, veteran status, marital status, or any other characteristic protected by law. ADA Caesars Entertainment will engage in an interactive process and make reasonable accommodations, as required by law, for individuals with disabilities or to accommodate pregnancy, pregnancy-related conditions, or where a conflict exists between the position and an individuals' religious beliefs or practices.

EQUAL EMPLOYMENT OPPORTUNITY

Caesars Entertainment is an Equal Opportunity Employer. Caesars Entertainment will not discriminate against any employee or applicant based upon a person's race, color, creed, religion, national origin, sex, marital status, disability, status with regard to public assistance, age, sexual or affectional orientation, gender identity, familial status, ancestry, local human rights commission activity, citizenship, genetic information, protected veteran or military status, or any other protected class. Apply Now Job Info Job Identification 86229 Job Category Food and Beverage & Culinary Job Schedule Full time Locations The Row (On-site)