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Front Staff - Part Time

Job

Indian Resturant

Bothell, WA (In Person)

$35,672 Salary, Part-Time

Posted 1 week ago (Updated 4 days ago) • Actively hiring

Expires 6/18/2026

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Job Description

Front Staff - Part Time Indian Resturant - 3.8 Bothell, WA Job Details Part-time $17.15 an hour 1 day ago Qualifications Food handling Processing cash transactions Sanitation procedures Food & beverage industry Food preparation Retail math Guest services Food safety Full Job Description Job Overview Join our vibrant team as a Part-Time Front Staff member, where your energy and enthusiasm will create a welcoming atmosphere for every guest. In this dynamic role, you'll be the first point of contact, delivering exceptional customer service while efficiently handling food preparation, sales transactions, and food safety procedures. Your proactive approach will help ensure smooth operations in a fast-paced environment, making each guest's experience memorable and enjoyable. This position offers flexible hours and an engaging work environment perfect for those passionate about the food industry and retail service. Duties Greet customers warmly and provide friendly, attentive service to enhance their experience Prepare and serve food items according to established standards, ensuring quality and presentation Operate POS systems such as Aloha POS and Micros POS for accurate order processing and cash handling Upsell menu items to maximize sales opportunities while maintaining excellent customer service Maintain cleanliness and sanitation standards in food prep areas, dining spaces, and workstations Manage food handling responsibilities with attention to safety protocols and proper hygiene practices Assist with bussing tables, stocking supplies, and supporting kitchen staff during busy periods Requirements Previous experience in food service or quick service & fast food restaurant environments preferred Familiarity with POS systems like Aloha POS or Micros POS is a plus Strong customer service skills with the ability to communicate clearly and professionally Basic math skills for cash handling, retail math, and order calculations Knowledge of food safety standards, sanitation procedures, and proper food handling techniques Ability to multitask efficiently in a fast-paced setting while managing time effectively Culinary experience or restaurant background is advantageous but not required Flexibility to work part-time hours including evenings, weekends, or holidays as needed Join us to be part of an energetic team dedicated to delivering top-notch service! Your enthusiasm combined with your commitment to excellence will make a real difference in our guests' experiences. We value your skills in food preparation, sales, and customer engagement—come grow with us!
Job Type:
Part-time Pay:
$17.15 per hour
Work Location:
In person

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