Supervisor Food and Nutrition Services
Job
Providence St. Joseph Health
Renton, WA (In Person)
$62,732 Salary, Full-Time
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Job Description
Supervisor Food and Nutrition Services
Providence St. Joseph Health
Renton, WA Posted:
5/2/2026
Expires:
7/31/2026Job ID:
293390854 Job Description Description Supervisor Food and Nutrition Services at Providence St. Luke's Rehabilitation Medical Center inSpokane, WA Schedule Details:
Full Time, Day Shift, 40 hours a week Under the general direction of the Manager of Support Services, assists in managing and coordinating the operation of a large and/or multiple food service production/service unit(s). Assists manager with supervision of the daily activities of food services department site staff, performance counseling, and corrective action. Oversees catering function, including processing the catering request, planning the catering menu, setting up daily catering production list and ensuring quality standards are met with catered functions. Prepares and serves food as needed. All employees are expected to be pleasant, respectful and courteous in all interactions with patients, families, staff, and visitors of the Institute, as well as being a positive representative of the hospital at all times. Providence caregivers are not simply valued- they're invaluable.
Required Qualifications:
Coursework/Training:
Completion of a food service-related program such as, Hotel and/or Restaurant Management or equivalent education/experience: Certified Dietary Manager- OR•4 years of food service institutional or restaurant management experience National Food Handler Card•State County City Authority upon hire
Preferred Qualifications:
ServSafe Manager Certification- National Restaurant Association (NRA) ServSafe Manager Certification
- National Restaurant Association (NRA) Why Join Providence?
Unincorporated County of Los Angeles:
Qualified applications with arrest or conviction records will be considered for employment in accordance with the Unincorporated Los Angeles County Fair Chance Ordinance for Employers and the California Fair Chance Act. About the Team Providence has been serving the Inland Northwest since 1886 when Mother Joseph and the Sisters of Providence founded Sacred Heart Medical Center. Today, Providence is the largest health care provider in Washington located in communities large and small across the state. In eastern Washington, Providence provides care throughout Spokane, Stevens and Walla Walla counties. Our award-winning and comprehensive medical centers are known for outstanding programs in cancer, cardiology, neurosciences, orthopedics, women's services, emergency and trauma care, pediatrics and neonatal intensive care. Our not-for-profit network also provides a full spectrum of care with leading-edge diagnostics and treatment, outpatient health centers, physician groups and clinics, numerous outreach programs, and hospice and home care. For any concerns with this posting relating to the posting requirements inRCW 49.58.110
(1), please click here where you can access an email link to submit your concern.Requsition ID:
431555Company:
Providence Jobs Job Category:
Food Preparation/Service Job Function:
Operations Job Schedule:
Full timeJob Shift:
Day Career Track:
Leadership Department:
3047 DIETARYWA SPOKANE ST LUKES REHAB INSTITUTE
Address:
WA Spokane 711S Cowley St Work Location:
St Lukes Rehab-Spokane Workplace Type:
On-site Pay Range:
$23.84- $36.
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