Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Food Service Director

Job

Trustwell Living at Sinclair Place

Sequim, WA (In Person)

$57,200 Salary, Full-Time

Posted 4 days ago (Updated 2 days ago) • Actively hiring

Expires 7/12/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
51
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Food Service Director 2.9 2.9 out of 5 stars Sequim, WA 98382 $25 - $30 an hour Trustwell Living at Sinclair Place 52 reviews $25 - $30 an hour Are you a culinary leader with a love for great food and a talent for guiding others? We're looking for a Food Services Director/Lead Cook to join our kitchen team and bring both excellence and heart to every dish served. In this hands-on role, you'll oversee daily kitchen operations, support menu execution, and mentor our culinary team, all while creating memorable dining experiences for our residents and guests.
What You'll Do:
Supervise day-to-day back-of-house operations to ensure food quality, safety, and presentation standards Lead, train, and motivate kitchen staff to consistently deliver high-quality meals Assist with menu planning, food prep, and special events Monitor inventory, ordering, and cost control in alignment with budget goals Maintain a clean, safe, and organized kitchen environment that meets all health codes Collaborate with front-of-house and leadership teams to ensure a seamless dining experience Support innovation in recipes, presentation, and resident satisfaction
What We're Looking For:
2-4 years of culinary experience in a supervisory or lead cook role (senior living, healthcare, hospitality a plus) Experience and/or knowledge of meal preparation for large groups. Ability to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and in writing. Strong leadership and communication skills with a team-first mindset Passion for food, service, and continuous improvement Why Join Us? At Trustwell, we believe in creating a work environment that fosters growth and satisfaction. We offer competitive compensation, comprehensive benefits, and opportunities for professional development. By joining our team, you'll become part of a community that values care and compassion toward its senior residents. We strive to build an inclusive work environment that celebrates differences and empowers all individuals with opportunities to channel their entrepreneurial spirit. Trustwell is an EEO employer.
Related titles:
Food Services Director, Kitchen Manager, Lead Cook, Chef Supervisor IND500