Restaurant Server - AM

Restaurant Server -

AM Salary Range:

$68,000.00 To 70,000.00 Annually This is for an AM shift 6:30 am - 3:00 pm

Position Summary:

To work within the framework of a quality Food and Beverage service team. To serve food to our guests in a personable, courteous, and professional manner ensuring a positive dining experience. Impeccable grooming standards are essential. This position is not strictly a server role, and will be required at times to cover the host and food runner roles as well. We are located north of Lake Pleasant.

Responsibilities include:

Being thoroughly familiar with all standards of proper service etiquette and adhering to these standards throughout our guests' dining experience. Know all menu items including ingredients, preparation, required condiments, key descriptors, and potential allergies. Ability to accurately and efficiently take orders from guests and expedite as soon as prepared from the kitchen (keep constant watch over "ticket times"). Ability to communicate effectively with the kitchen line and management staff. Complete end-of-service procedures. Knowledge of all liquor laws as well as company and departmental policies regarding the consumption of alcoholic beverages. Ability to service a five-table station during typical service demand. Have a strong working knowledge of the Micros POS system and other check processing procedures for dining room service. Able to help other employees with their questions and process discounts while still maintaining their assigned section. Complete closing paperwork; check the accuracy of all discounts and comps, make sure appropriate information is filled out and signatures are obtained. Attend all scheduled staff meetings and supplemental training sessions Specific job knowledge, skill, and ability: The individual must possess the following knowledge, skills, and abilities and be able to explain and demonstrate that he/she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities. Previous food and beverage experience is required. Good physical condition in order to lift moderate weights and remain on feet for a prolonged period of time. A sincere desire to provide the utmost in guest service. Solid interpersonal and communication skills. Pleasant personality to effectively deal with guests' questions and service, and to contribute to the overall atmosphere and guest experience. Good teamwork with fellow employees. Strong attention to detail a must. Well-groomed appearance according to company standards. Must adhere to practices of occupational safety and health including wearing personal protective equipment when required.

Appearance Requirements:

Proper professional attire is required by following appearance guidelines as set in the Employee Handbook. Part of the Uniform will be provided by the company. Appearance must always be neat, clean, and professional.

County Legal Requirements:

Must possess a valid Yavapai County Health Dept. Food Handlers card to be kept on file. Must have completed County & State Liquor training.

Benefits:

Medical Insurance Dental Insurance Vision Insurance Company-Paid Life Insurance Company-Paid Long Term Disability Direct Deposit Flexible Spending Account 401k with Company Match Employee Shuttle/Carpool Incentives