Server/Cashier

Server/Cashier The Vault Auburn, CA Job Details Part-time $16.90 - $20.00 an hour 1 day ago Qualifications Serving Sanitizing surfaces Maintaining an organized workspace Guest relations Sales transaction processing Inventory management Greeting customers Processing cash transactions Credit card payment processing Bar Attention to detail Clean workspace maintenance POS systems Beverage preparation Communication skills Food Handler Certification Entry level Customer complaint resolution Full Job Description Job Overview A Bartender/Server prepares and serves alcoholic/non-alcoholic drinks and food, providing attentive service to guests at the bar and in dining areas. Responsibilities include taking orders, mixing drinks, processing payments, monitoring intoxication levels, checking IDs, and maintaining a clean, fully stocked bar. This role requires high energy, multitasking, and interpersonal skills. campdawsoneventcenter.org +3

Key Responsibilities Drink Preparation & Service:

Pouring wine, and pouring beer to company standards.

Customer Service:

Greeting guests warmly, taking orders for both food and drinks, and providing recommendations.

Bar Maintenance:

Keeping the bar area, tools, and glassware clean, sanitized, and organized.

Inventory Control:

Restocking ice, liquor, garnishes, and beer, while tracking inventory levels.

Compliance:

Verifying legal age (checking IDs) and enforcing alcohol safety policies to prevent over-intoxication.

Transactions:

Handling cash and credit card payments accurately using a point-of-sale (POS) system. cataraqui.com +6

Requirements Experience:

Proven experience as a bartender or in a high-volume hospitality role.

Skills:

Efficient, and excellent verbal communication skills.

Physical Stamina:

Ability to stand and walk for long periods and lift heavy objects (kegs, ice).

Licensing:

Relevant state-mandated certifications (e.g., food handler or alcohol server training). cataraqui.com +5

Key Competencies Multitasking:

Ability to manage service for bar seating and service bar tickets simultaneously. Attention to

Detail:

Measuring ingredients accurately and maintaining a clean workspace.

Professionalism:

Handling customer complaints or intoxicated patrons with composure.

Job Type:

Part-time Pay:

$16.90 - $20.00 per hour

Work Location:

In person