Sushi Restaurant Server
Job
Kenji Sushi
San Jose, CA (In Person)
$38,376 Salary, Full-Time
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Job Description
Sushi Restaurant Server Kenji Sushi - 5.0 San Jose, CA Job Details Part-time | Full-time From $18.45 an hour 2 hours ago Benefits Paid training Employee discount Flexible schedule Food provided Paid sick time Qualifications Food handling Guest relations Cleaning Food industry Food preparation Full Job Description Overview Join our vibrant sushi restaurant team as a Sushi Restaurant Server and become the heart of an exceptional dining experience! In this energetic role, you will deliver outstanding guest service, showcase your culinary knowledge, and create memorable moments for our guests. Your enthusiasm and dedication will help foster a lively, welcoming atmosphere where guests feel valued and eager to return. This paid position offers an exciting opportunity to develop your hospitality skills while working in a dynamic, fast-paced environment focused on quality and guest satisfaction. Duties Greet guests warmly and provide attentive, personalized service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS and Micros POS, ensuring efficient processing Present menu options confidently, upselling specialty items and promoting daily specials to enhance guest satisfaction and increase sales Serve sushi and other Japanese cuisine with precision, ensuring proper food handling, sanitation, and presentation standards are maintained Manage guest relations by addressing questions, resolving concerns promptly, and ensuring a memorable dining experience Assist with food preparation, bussing tables, and maintaining cleanliness in dining areas to support overall restaurant operations Utilize reservation platforms like OpenTable to manage bookings efficiently and optimize seating arrangements Skills Proven experience in food service or restaurant environments, especially in fine dining or sushi establishments Strong knowledge of POS systems including Aloha POS, Micros POS, and cashiering procedures Excellent customer service skills with a friendly, energetic attitude that fosters guest loyalty Ability to handle food safely and follow sanitation standards diligently Effective time management skills to prioritize tasks during busy shifts Experience with upselling techniques to maximize sales opportunities Familiarity with food industry terminology, food handling procedures, and kitchen operations such as food preparation and sanitation protocols Basic math skills for cash handling, billing accuracy, and transaction processing Knowledge of hospitality standards including guest services, guest relations, bussing, hosting/hostess duties, and nightclub or bar service experience is a plus Embark on a rewarding journey where your passion for hospitality meets the art of Japanese cuisine! We're dedicated to supporting your growth while providing a lively work environment filled with opportunities to shine.
Pay:
From $18.45 per hourBenefits:
Employee discount Flexible schedule Food provided Paid sick time Paid trainingWork Location:
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