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Server
Job
Woodbridge Golf & Country Club
Woodbridge, CA (In Person)
$35,152 Salary, Part-Time
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Job Description
Duties/Responsibilities:
- Prepares and serves drinks and foods such as sandwiches, salads, and dressings according to customer specifications.
- Provides menu information and suggestions to customers including wine and food suggestions and explanations of ingredients and preparation methods.
- Assists with food preparation as directed, operating food production equipment as required to complete tasks.
- Arranges table settings and folds napkins according to restaurant standard.
- Clears, cleans, and sanitizes tables.
- Maintains, cleans, and sanitizes work stations.
- Cleans and sanitizes dishes, utensils, pots, pans, and other containers and returns to appropriate location in the kitchen area.
- Refills condiments or other supplies.
- Follows all safety and sanitation guidelines and regulations to ensure quality food service.
- Performs other related duties as assigned.
Required Skills/Abilities:
- Ability to read and follow instructions.
- Good verbal communication skills.
- Ability to operate cooking and food preparation equipment.
- Understanding of proper food handling and sanitation procedures.
- Provide Excellent Customer Service.
- Maintain Scheduled shifts and time clock procedures
Education and Experience:
- Preferred to have acquired previous service experience
Physical Requirements:
- Prolonged periods standing and walking.
- Must be able to access and navigate all areas of restaurant.
- Must be able to lift up to 50 pounds at times.
- May be required work in excessive heat and cold in association with indoor and outdoor dining