Seasonal Poolside Food Runner

Seasonal Poolside Food Runner Burning Tree Country Club Inc.•3.3 Greenwich, CT Job Details Seasonal $17•$19 an hour 1 day ago Qualifications Serving Maintaining an organized workspace Outdoor work Bussing Expediting Plating Guest services Clean workspace maintenance Communication skills Entry level Full Job Description

DEPARTMENT

Food & Beverage•Aquatics

JOB TITLE

Seasonal Poolside Food Runner

REPORTS TO

Dining Services Manager

SCHEDULE

Seasonal (May-September; weekends, evenings, and holidays required)

COMPENSATION

Hourly (Non-Exempt)

BENEFITS

Meals, golf privileges, and opportunities for professional development Burning Tree Country Club is seeking energetic, reliable, and team-oriented Seasonal Poolside Food Runners to support our summer Food & Beverage operations at the pool. This role is essential to delivering a seamless and efficient dining experience by ensuring food is delivered accurately, promptly, and professionally to Members and guests. Working closely with servers, bartenders, and the kitchen team, the Food Runner plays a key role in maintaining service flow, organization, and presentation in a fast-paced outdoor environment. Must be 18 years of age or older. Who We Are Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests.

Our community includes:

An 18-hole championship golf course that has hosted U.S. Open Qualifiers and Met PGA events An 8-lane, 25-meter pool with diving well Har-Tru tennis courts and platform tennis complex Multiple dining venues including The Grille Room, Founders Bar, Patio, and Salons A robust calendar of Member events and junior programming in golf, tennis, and aquatics We take pride in delivering first-class service across all areas of the Club, including our vibrant summer pool environment. At Burning Tree Country Club, we are proud to be a team of dynamic professionals who champion authenticity, consistency, excellence, and innovation. Who You Are You are dependable, fast-paced, and enjoy working as part of a team.

You:

Thrive in an active, outdoor hospitality environment Have a strong sense of urgency and attention to detail Communicate clearly and work well with others Take pride in accuracy and presentation Maintain a positive, professional attitude Are eager to learn and contribute to a high-performing team Have prior food service or hospitality experience (preferred) As a Poolside Food Runner, you help ensure a smooth and efficient dining experience for every Member and guest. The Essentials (Core Responsibilities) Deliver food orders quickly and accurately from the kitchen to poolside Members and guests Ensure all dishes are presented correctly and match order tickets Communicate with servers and kitchen staff to maintain efficient service flow Assist in organizing and expediting food orders during peak service periods Maintain cleanliness and organization of service stations and work areas Support servers with table maintenance, clearing, and resetting as needed Monitor service areas to ensure Members' needs are supported Assist with opening and closing side work duties The Expectations (Performance & Professional Standards) Demonstrate a strong sense of urgency and efficiency during service Maintain accuracy and attention to detail with all orders Work collaboratively with servers, bartenders, and kitchen staff Maintain a clean, organized, and safe work environment Present a professional and positive attitude at all times Adapt quickly to changing service needs and priorities Follow all Club policies, safety guidelines, and service standards The Standards (Qualifications & Professional Conduct) Education & Experience Previous food service or hospitality experience preferred Entry-level candidates with strong work ethic encouraged to apply Skills & Competencies Strong communication and teamwork skills Ability to multitask in a fast-paced environment Basic understanding of food service operations Ability to follow instructions and maintain accuracy Communication Skills Ability to communicate clearly and professionally with team members Positive, respectful, and service-oriented demeanor Physical Requirements Ability to stand and walk for extended periods of time Ability to carry trays and lift up to 25 pounds Ability to work outdoors in varying weather conditions Ability to move quickly and safely in a busy poolside environment