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Food Runner

Job

Solun Restaurant

Woodbridge, CT (In Person)

$35,360 Salary, Full-Time

Posted 1 week ago (Updated 6 days ago) • Actively hiring

Expires 8/1/2026

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Job Description

SOLUN is Spanish for "the sun and the moon" Owner and Executive Chef Carlos Hernandez opened "Solun" in order to share his passion for Spanish Cuisine with flavorful elements of Mediterranean Cuisine incorporated all in a traditional elegant setting. Our Restaurant promises an escape to the ordinary, At Solun food is at the center of every tradition, every celebration and every day to day life, RESPONSIBILITIES The responsibilities and duties of a Food Runner center around their ability to deliver food correctly to the customers who ordered it. That may seem simple, but there's actually quite a bit more involved in being a Food Runner including these major duties and responsibilities: Deliver food orders to customers quickly and accurately Uphold sanitation and food safety principles Bus tables by removing dirty dishes and trash Check in with customers to ensure their experience is satisfactory Relay reports of customer satisfaction to the management and relevant parties Ensure patrons have all the appropriate tableware they need to properly enjoy their food Assist setting up tables before service with appropriate utensils, napkins and decorations Handle various impromptu requests from customers
QUALIFICATIONS A
Food Runner must be able to multitask in order to ensure customers get their orders promptly must have reliable transportation must have 3 years of food runner experience Food Runners will have to possess a high degree of organizational skills to easily locate tables and bar patrons to fulfill everyone's orders A Food Runner needs excellent communication skills to ensure they meet customers' requests. Not only does the Food Runner have to listen to learn where the food needs to go, but they also have to communicate with the customers whether it's checking on their satisfaction or taking an impromptu request. Food Runners spend most of their shift standing, so they need to be able to remain on their feet for several hours straight. Additionally, they should be able to carry about 35 pounds easily.
Job Types:
Part-time, Full-time Pay:
From $17.00 per hour
Physical Setting:
Casual dining restaurant
Shift:
Day shift Night shift
Experience:
FOOD RUNNER
3 years (Preferred)
Work Location:
In person