Busser, Food Runner, and Dishwasher

Job Overview Join our dynamic team as a , Food Runner, and Dishwasher, where you'll play a vital role in delivering exceptional dining experiences. This energetic position combines fast-paced food service with essential kitchen support, ensuring that guests receive their orders promptly and that the kitchen operates smoothly. Your enthusiasm and attention to detail will help create a welcoming atmosphere and uphold our high standards of food safety and hospitality. Paid training is provided, and every team member contributes directly to our guests' satisfaction. Responsibilities Efficiently deliver food from the kitchen to tables, ensuring accuracy and timeliness to enhance guest satisfaction Assist with food preparation tasks as needed, supporting chefs and kitchen staff in maintaining smooth operations Clear and buss tables promptly, maintaining cleanliness and organization in dining areas Support dishwashing duties by cleaning utensils, dishes, cookware, and kitchen equipment to uphold hygiene standards Handle food handling responsibilities safely, adhering to all food safety protocols and sanitation guidelines Communicate effectively with team members to coordinate service flow and address guest needs promptly Requirements Prior experience in food service, restaurant operations, or hospitality environments is preferred but not mandatory; enthusiasm to learn is essential Knowledge of food handling practices and food safety regulations to ensure guest health and safety Strong communication skills to interact positively with guests and team members Ability to stand, walk, bend, and lift for extended periods during busy shifts Experience with serving, bussing, or kitchen support roles enhances your fit for this position Previous banquet or hotel experience can be advantageous but is not required; a willingness to develop culinary skills is valued Join us if you're passionate about hospitality, eager to support a vibrant team, and committed to delivering memorable guest experiences. This role offers an exciting opportunity to grow within the food service industry while contributing to a lively, guest-focused environment.

Job Types:

Full-time, Part-time Pay:

$14.00 - $18.00 per hour

Work Location:

In person