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Open Position for The Juicy Crab Fayetteville

Job

The Juicy Crab

Fayetteville, GA (In Person)

Full-Time

Posted 5 days ago (Updated 3 days ago) • Actively hiring

Expires 7/11/2026

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Job Description

Open Position for The Juicy Crab Fayetteville 172 Banks Crossing, Fayetteville, GA 30214 $2.25 - $4.00 an hour + tips - Part-time, Full-time $2.25 - $4.00 an hour + tips - Part-time, Full-time Join the Crew at The Juicy Crab! The Juicy Crab in Fayetteville, GA is expanding, and we're looking for high-energy individuals to join our team. We offer a rewarding, supportive, and fast-paced environment where you can make great money while growing your career. If you have a friendly smile and a passion for full-service hospitality, we want to hear from you!
Now Hiring:
Server Pay:
$2.25/hr + Tips As the face of The Juicy Crab, our Servers are responsible for delivering a lively and memorable dining experience. What we're looking for: Passionate, hardworking individuals who thrive in a busy environment.
The Vibe:
You'll be part of a team that values a positive demeanor and dedicated service.
Growth:
We provide on-the-job training and plenty of opportunities to move up within the brand.
Now Hiring:
Bartender Pay:
$4/hr + tips
Requirements:
1 to 2 years of previous experience in a high-volume kitchen. Must be authorized to work in the United States. Why Work With Us?
Flexible Schedules:
We work with you to find a balance that fits your life.
Lively Atmosphere:
Work in an environment that is actually fun to be in.
Equal Opportunity:
We hire based on qualifications and business needs, providing a fair environment for everyone regardless of background.
Work Remotely:
No (We need you here for the fun!) How to
Apply:
Don't miss out on the chance to join our growing brand. Apply online today for our vacant Server and Bartender positions!
Job Types:
Full-time, Part-time Pay:
$2.25 - $4.00 per hour
Benefits:
Employee discount
Experience:
Casual Dining Restaurant:
1 year (Preferred)
Bussing:
1 year (Preferred)
Work Location:
In person