Bistro & Events Server

Bistro & Events Server The Royal Standard - 3.8 Baton Rouge, LA Job Details 20 hours ago Qualifications Serving Food handling Customer communication Guest relations Customer service Dishwashing Sanitation Plating Food preparation 1 year Clean workspace maintenance Entry level

Full Job Description Summary:

This part-time position is responsible for effectively assisting food and beverage services and execution of regular bistro hours and events by way of set-up, service, clean-up, clear communication and teamwork while maintaining the company's standard for excellence. This position coordinates with the Bistro & Events Manager.

Essential functions:

Communicate with guests about their order in a friendly and sincere manner Provide a friendly experience for every customer, upholding hospitality standards Interact with other service and cooking staff to ensure speedy and effective operations so guests receive their food as quickly and accurately as possible Prepare dishes in kitchen for certain shifts as needed Handle food carefully and responsibly, following safe food handling practices. Maintain a professional appearance and mannerism in accordance with dress code Set up buffets for events with food presentation standards and practices in mind, ensuring safe food handling Run food from the kitchen to bistro or event room Adhere to all applicable laws when serving alcohol Maintain knowledge of policies and procedures Maintain positive and professional attitude Clean kitchen and event space after event ends and assist with food storage and other closeout tasks Physical demands: Stand/walk/on feet 6-8 hours of an 8-hour shift Must be able to lift 35lbs Preferred education and experience: 1 year serving experience Additional eligibility qualifications: Carries a valid Louisiana Responsible Vendor permit Professional and personable personality Reliable transportation Available to work weekends Available to occasional evenings for events